Results 141 to 150 of about 51,972 (299)
Across all population and sociodemographic groups in the Philippines, diets lacked diversity and intakes of fruit and vegetables were low. Under‐ and overnutrition are persisting challenges. Rigorous evidence from interventions to improve diet quality and fruit and vegetable intake in the Philippines is urgently needed.
Taryn J. Smith +5 more
wiley +1 more source
Diet, Fruit and Vegetable Intake, and Nutritional Status in Fiji: A Scoping Review
ABSTRACT Increasing fruit and vegetable (F&V) intake is essential for transitioning toward healthier, more sustainable diets. To design effective intervention programmes to promote F&V intake, it is crucial to understand intake levels and dietary patterns across different demographic groups as well as populations' nutritional status.
Fusta Azupogo +3 more
wiley +1 more source
Large variations exist in the availability of essential nutrition commodities and services across seven sub‐Saharan African countries, highlighting disparities in health system readiness. Despite high procurement rates for key commodities, logistical challenges impede consistent service delivery at the facilities, especially for newer interventions ...
Romance Dissieka +4 more
wiley +1 more source
ABSTRACT The drivers of malnutrition are complex and multifaceted, requiring multisectoral interventions. The benefits of effective multisectoral approaches to nutrition have been recognised by nutrition policies in Ethiopia, but in practice, multisectoral coordination remains a challenge.
Yetayesh Maru +6 more
wiley +1 more source
ABSTRACT The COVID‐19 pandemic caused a crisis that jeopardized food consumption and dietary diversity. This study aimed to: (1) investigate relationship between COVID‐19 and women's and children's diets in India; (2) examine how this varies by socioeconomic status and mothers' vegetarianism; and (3) assess whether mobility restrictions during India's ...
Anjali Pant +4 more
wiley +1 more source
UNDERNUTRITION OVERESTIMATED [PDF]
There is only one set of estimates of the prevalence of chronic undernutrition world-wide. These estimates emanate from the FAO and are claimed to be comparable across countries. In this paper it is demonstrated that the FAO has used an estimation model (
Svedberg, Peter
core
ABSTRACT Despite economic growth and poverty reduction, child undernutrition is still widespread in Bangladesh. This study aimed to evaluate both the burden and correlates of undernutrition among children under five in Bangladesh using the Composite Index of Anthropometric Failure (CIAF).
Fazley Amin, Md Taj Uddin
wiley +1 more source
The value of intra-household survey data for age-based nutritional targeting [PDF]
The object of this paper has been, first to develop a framework for upper-limit indicator targeting, and to illustrate it for age based targeting of nutrition interventions using data from the Philippines.
Haddad, Lawrence, Kanbur, Ravi
core
ABSTRACT This study aimed to assess the coverage of essential nutrition interventions delivered through the health system and explored the relationship between co‐coverage and child‐ and maternal‐level factors, household‐level factors, and access to healthcare facilities.
Alemnesh Petros +15 more
wiley +1 more source
Relapse rates post‐SAM treatment varied: 32% in Mali, 63% in South Sudan, 21% in Somalia. Diverse WASH and animal ownership factors were linked to relapse risk, differing by context. Some WASH conditions increased risk, whereas animal ownership was protective in Mali and South Sudan. No significant associations emerged in Somalia.
Lauren D'Mello‐Guyett +18 more
wiley +1 more source

