Results 21 to 30 of about 124,006 (278)

The Undervalued Work of the Home Care Aide [PDF]

open access: yesWomen’s Health Bulletin, 2016
None
Sandra S. Butler
doaj   +1 more source

Patient narratives – a still undervalued resource for healthcare improvement

open access: yesSwiss Medical Weekly, 2023
In recent years, patient narratives have attracted increasing attention as a valuable source of insights into the subjective experience of healthcare.
Giovanni Spitale   +4 more
doaj   +1 more source

Outperforming yet undervalued: Undergraduate women in STEM.

open access: yesPLoS ONE, 2020
In spite of efforts to increase gender diversity across many science fields, women continue to encounter beliefs that they lack ability and talent. Undergraduate education is a critical time when peer influence may alter choice of majors and careers for ...
Brittany Bloodhart   +4 more
doaj   +1 more source

General medicine, first-line medicine in Morocco: How is it perceived by medical students and how to enhance their interest in this career?

open access: yesAfrican Journal of Primary Health Care & Family Medicine, 2021
In Morocco, family medicine does not exist, and it is general medicine that plays the role of family medicine and is also first line medicine and primary care.
Maryam Fourtassi   +2 more
doaj   +1 more source

Barley, an Undervalued Cereal for Poultry Diets: Limitations and Opportunities

open access: yesAnimals, 2022
The supply of conventional cereal grains, especially of maize, will be a significant constraint to the future growth of the poultry industry. Various alternative feed ingredients are being tested to replace maize in poultry diets. Barley (Hordeum vulgare
W. Nipuna U. Perera   +4 more
doaj   +1 more source

The effect of short-selling of the aggregation of information in an experimental asset market [PDF]

open access: yes, 2008
We show by means of a laboratory experiment that the relaxation of short--selling constraints causes the price of both an overvalued and an undervalued asset to decrease.
Veiga, Helena, Vorsatz, Marc
core   +1 more source

Is lactate an undervalued functional component of fermented food products? [PDF]

open access: yes, 2015
Although it has been traditionally regarded as an intermediate of carbon metabolism and major component of fermented dairy products contributing to organoleptic and antimicrobial properties of food, there is evidence gathered in recent years that lactate
Abraham, Analia Graciela   +2 more
core   +3 more sources

Farmers’ Protests in Germany: Media Coverage and Types of Bias

open access: yesAgribusiness, EarlyView.
ABSTRACT The German farmers’ protests of 2024 sparked widespread media coverage and public debate. Yet, media coverage was not always positive, reflecting the media's attention‐seeking and selective focus. Occurrences of farmers blocking media outlets reflected distrust in how their concerns were portrayed.
Felix Schlichte, Doris Läpple
wiley   +1 more source

The role of Research‐Practice Ambassadors in strengthening socially just and equitable partnership processes

open access: yesAmerican Journal of Community Psychology, EarlyView.
Abstract Research‐Practice Partnerships seek to close the research‐practice gap through developing collaborative, authentic partnerships between researchers and community members. Our team has leveraged Research‐Practice Ambassadors to support socially just and equitable partnership processes in schools.
Danielle R. Hatchimonji   +8 more
wiley   +1 more source

Tree stumps — an important but undervalued dead wood pool

open access: yesAnnals of Forest Science, 2022
Key message Dead wood in forests is an important resource due to its role for nutrient cycles, carbon budgets, and biodiversity, among other. While standing and downed dead wood are typically monitored in National Forest Inventories (NFI), stumps have ...
Markus Didion, Meinrad Abegg
doaj   +1 more source

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