European Journal of Entomology, 2016 Until recently, the Canadian distribution of the blueberry maggot, Rhagoletis mendax Curran (Diptera: Tephritidae), was restricted to Nova Scotia, Prince Edward Island and New Brunswick.
Charles VINCENT +3 more
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Developmental Rate and Longevity of \u3ci\u3eIllinoia Pepperi\u3c/i\u3e (Homoptera: Aphididae) on Excised Blueberry Leaf Disks [PDF]
, 2017 The aphid Illinoia pepperi is the vector of blueberry shoestring virus, a serious disease of cultivated high bush blueberry. We present a laboratory study of the developmental rate of I.
Elsner, E. A, Whalon, M. E
core +2 more sources
Agricultura, 2008 THE MICROPROPAGATION OF THE HIGHBUSH BLUEBERRY (VACCINIUM CORYMBOSUM) – A RAPID SOLUTION FOR THE CULTIVATION OF ACIDIC SOILS At SCDP Cluj-Napoca different cultivars of blueberry (Vaccinium corymbosum L) were cultured in vitro for production purposes ...
Doina Clapa
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MICROCLONAL PROPAGATION OF THE VARIETIES OF HIGHBUSH BLUEBERRY Vaccinium corymbosum L. [PDF]
Biotechnologia Acta, 2016 The aim of the work was to determine optimal conditions for clonal reproduction, growth and development of different varieties of Vaccinium corymbosum from the foreign selection. The objects of research were 5 varieties of highbush blueberry: Bluejay, of
N. Y. Yavorska +3 more
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Vaccinium corymbosum ‘Duke’ Çeşidinde Kromozom Katlama Çalışmaları
Meyve Bilimi, 2022 Maviyemiş (Vaccinium sp.), çok yıllık yaprak döken çalıların Ericaceae ailesine aittir. Sağlık açısından çok yararlı olması, birim alandan yüksek gelir getirmesi, her yerde yetişmemesi ve talebinin giderek artmasından dolayı çok değerli bir meyvedir.
Ebru Akyüz +3 more
openaire +2 more sources
The Protective Role of Cranberries and Blueberries in Oral Cancer
Plants, 2023 Background: Oral cancer has a high prevalence worldwide, and this disease is caused by genetic, immunological, and environmental factors. The main risk factors associated with oral cancer are smoking and alcohol.
César Esquivel-Chirino +13 more
doaj +1 more source
Tailoring bilberry powder functionality through processing: effects of drying and fractionation on the stability of total polyphenols and anthocyanins. [PDF]
, 2019 Bilberries are a rich natural source of phenolic compounds, especially anthocyanins. The press cake obtained during the processing of bilberry juice is a potential source of phytochemicals.
Alminger, Marie +5 more
core +3 more sources
Quantification of Total Phenolic and Carotenoid Content in Blackberries (Rubus Fructicosus L.) Using Near Infrared Spectroscopy (NIRS) and Multivariate Analysis [PDF]
, 2018 A rapid method to quantify the total phenolic content (TPC) and total carotenoid content (TCC) in blackberries using near infrared spectroscopy (NIRS) was carried out aiming to provide reductions in analysis time and cost for the food industry.
Del Río Celestino, Mercedes +6 more
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Phyllopertha horticola Linné - Pest in blueberry plantations in the Mărişel area (Cluj County)
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Agriculture, 2021 Phyllopertha horticola Linné (Coleoptera: Scarabaeidae) is one of the most common phytophagous beetles in Central Europe. In 2020 the blueberry growers from the Mărişel area reported the presence of a new beetle that attacked the fruit’s flowers and ...
Ionuţ Bogdan HULUJAN +2 more
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Modification of sunlight radiation through colored photo-selective nets affects anthocyanin profile in Vaccinium spp. berries [PDF]
, 2011 Objectives In recent years, the interest on the effects of the specific wavelengths of the light spectrum on growth and metabolism of plants has been increasing markedly.
Zoratti, Laura +3 more
core +7 more sources