Results 101 to 110 of about 132,554 (306)

Effects of different packaging methods on microbial, [chemical] and sensory properties of Nile tilapia (Oreochromis niloticus Linnaeus, 1758) fillets during refrigerator storage [PDF]

open access: yes, 2013
The effect of three different packaging methods including Modified Atmosphere Packaging (MAP), Vacuum Packaging and normal Packaging was investigated on the quality of Nile tilapia fresh fillets stored in the refrigerator's temperature.
Ashraf Gohari, A.   +5 more
core  

Reduction of Oxide Inclusions During the High‐Frequency Welding of Steel via a Nonthermal Ar/H2 Plasma Jet

open access: yesAdvanced Engineering Materials, EarlyView.
High‐frequency (HF) welding of steel is limited by oxide inclusions that degrade weld quality. This study demonstrates, for the first time, the integration of a nonthermal Ar/H2 dielectric barrier discharge (DBD) plasma jet into HF welding. Local plasma treatment provides effective shielding and in‐situ oxide reduction, resulting in markedly fewer and ...
Viktor Udachin   +4 more
wiley   +1 more source

Vacuum mechatronics [PDF]

open access: yes
The discipline of vacuum mechatronics is defined as the design and development of vacuum-compatible computer-controlled mechanisms for manipulating, sensing and testing in a vacuum environment.
Belinski, Steven E.   +2 more
core   +1 more source

Estimation of shelf life for Ready-To-Eat sardines (RTE) using the Accelerated Shelf-Life Testing (ASLT) method [PDF]

open access: yesBIO Web of Conferences
Ready-to-eat sardines (RTE) are ready-to-eat foods designed to satisfy the needs of people who don’t have time to cook. In order to maintain the quality of RTE products and have a longer shelf life, efforts should be made to maintain the quality of RTE ...
Nopiani Yanti   +3 more
doaj   +1 more source

Influence of an Argon/Silane Atmosphere on the Temperature of a Thermal Plasma

open access: yesAdvanced Engineering Materials, EarlyView.
The influence of a silane‐doped argon atmosphere on the chemical composition and temperature of a thermal nontransferring argon plasma is investigated using optical emission spectroscopy. As a result of the high amount of free electrons resulting from the stepwise ionization and dissociation of the silane molecule, even a silane addition of 0.01 vol ...
Lena Kreie   +4 more
wiley   +1 more source

Handbook of Establishing and Maintaining Oxygen‐Free Atmospheres

open access: yesAdvanced Engineering Materials, EarlyView.
This study presents a practical framework for creating oxygen‐free atmospheres at ambient pressure using silane‐doped inert gases. The results show that ultra‐low oxygen levels and strongly reduced water content can be achieved through controlled silane dosing, drying systems, and sensor monitoring.
Sascha Jan Zimmermann   +3 more
wiley   +1 more source

Bio-inspired programmable matter for space applications [PDF]

open access: yes, 2012
Nowadays, space structures are often designed to serve only a single objective during their mission life, examples are solar sails for propulsion, antennas for communication or shields for protection.
Sinn, Thomas, Vasile, Massimiliano
core  

Effect of Oxygen Content on Surface and Subsurface Integrity During Turning of Ti–6Al–4V

open access: yesAdvanced Engineering Materials, EarlyView.
This study examines how oxygen content in the ambient atmosphere affects the surface and subsurface properties of Ti–6Al–4V during turning. Results show that oxygen does not influence surface roughness. However, machining in an extremely high vacuum‐adequate atmosphere increases surface hardness by up to 7.8% and induces compressive residual stresses ...
Benjamin Bergmann   +3 more
wiley   +1 more source

Extended Storage of Beef Steaks Using Thermoforming Vacuum Packaging. [PDF]

open access: yesFoods, 2023
Bernardez-Morales GM   +6 more
europepmc   +1 more source

Changes in lipids of mussel during storage [PDF]

open access: yes, 1998
Proximate composition, lipid and fatty acid components of dried mussel and changes in lipids during 1 year storage were studied. Male mussel contained lower fat contents and higher contents of polyunsaturated fatty acids of C20:5n-3, and C22:6n-3.
Changbhu, Xue   +4 more
core  

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