Results 241 to 250 of about 131,569 (306)

Improving disinfection and packaging strategies for the effective preservation of welsh onion (Allium fistulosum L.). [PDF]

open access: yesSci Rep
Gupta R   +9 more
europepmc   +1 more source

Polyphenol Degradation Kinetics of Specialty Coffee in Different Presentations. [PDF]

open access: yesFoods
Fernandez-Rosillo F   +3 more
europepmc   +1 more source

Steam sterilization: Review of autoclaves, validation, instrument packing, and sterility failures. [PDF]

open access: yesIndian J Ophthalmol
Kumaran M   +4 more
europepmc   +1 more source

Rambutan processing and packing [PDF]

open access: yes
Knol, J.J.   +3 more
core  

Novel approach to aging beef: Vacuum-packaged foodservice steaks versus vacuum-packaged subprimals

Meat Science, 2016
This study evaluated quality attributes of beef aged as subprimals versus as steaks. Paired subprimals (n=5 pairs of five subprimal types) were selected and assigned to a treatment: (1) aging as vacuum-packaged steaks (portioned 7 d postmortem), or (2) aging as vacuum-packaged subprimals (portioned into steaks after each aging period: ribeye, 28 d ...
L. Clay Eastwood   +4 more
openaire   +2 more sources

Vacuum Packaged Micromachined Gyroscope

2006 1st IEEE International Conference on Nano/Micro Engineered and Molecular Systems, 2006
In this paper, we present work on the design, fabrication, readout technique and vacuum packaging of z-axis gyroscopes. A vacuum package that houses the gyroscope and its control electronics has bee built and tested. The entire gyroscope package including control electronics is approximately phi42 times 24mm in dimensions.
Anping Qiu   +4 more
openaire   +1 more source

Vacuum-packaging of bovine edible offal

Meat Science, 1979
Edible offals are relatively perishable and may be frozen before leaving the abattoir, commanding a lower price on the wholesale market than fresh offals. Investigations are described in which a range of offals was vacuum-packaged in an effort to extend the shelf-life of the fresh material.
J T, Patterson, P A, Gibbs
openaire   +2 more sources

Home - About - Disclaimer - Privacy