Ultra-Processed Food Consumption and Irritable Bowel Syndrome: Current Evidence and Clinical Implications. [PDF]
NutrientsDale HF, Kolby M, Valeur J.
europepmc +1 more source
Electro-activation of potassium acetate, potassium citrate and calcium lactate: impact on solution acidity, Redox potential, vibrational properties of Raman spectra and antibacterial activity on E. coli O157:H7 at ambient temperature. [PDF]
Springerplus, 2016 Liato V, Labrie S, Aïder M.
europepmc +1 more source
In vitro studies for the prediction of digestibility, metabolisable energy content and protein fermentability of shrubs and tree fodders [PDF]
, 1994 Arbelot, Brigitte, Steingass, H.
core
Sensibilité au gluten non cœliaque : encourager les patients en faisant preuve d’humilité épistémique. [PDF]
CMAJDean MA.
europepmc +1 more source
Echantillonnage des fourrages ligneux - Analyses au laboratoire - Composition chimique et dégradabilité enzymatique [PDF]
, 1994 Berdon, Danielle +20 more
core
A comprehensive integration of factors affecting vitamin B12 concentration in milk of Holstein cows: Genetic variability, milk productivity, animal characteristics, and feeding management. [PDF]
JDS CommunDuplessis M +4 more
europepmc +1 more source
Effect of Multi-Microbial Probiotic Formulation Bokashi on Pro- and Anti-Inflammatory Cytokines Profile in the Serum, Colostrum and Milk of Sows, and in a Culture of Polymorphonuclear Cells Isolated from Colostrum. [PDF]
Probiotics Antimicrob Proteins, 2019 Laskowska E, Jarosz Ł, Grądzki Z.
europepmc +1 more source
L'appui en alimentation du LRVZ pour le développement de l'aviculture au Tchad [PDF]
, 2009 Grimaud, Patrice
core
Foods and beverages available to children in settings outside of the home: Research, policy, and monitoring considerations. [PDF]
Can J Public Health, 2017 Kirkpatrick SI.
europepmc +1 more source