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Valor nutricional de cogumelos comestíveis [PDF]
Food Science and Technology, 2007 The aim of this study was to evaluate and to compare the proximate composition, vitamin C (ascorbic acid), dietary fiber and phosphorus contents of the more cultivated mushrooms in Brazil (Agaricus bisporus, Lentinula edodes, and Pleorotus spp.). Five different batches, from different brands of each mushroom were analyzed according to methods described
Furlani R P Z, Godoy Helena Teixeira
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COMPOSIÇÃO QUIMÍCA E VALOR NUTRICIONAL DO PESCADO
2022Inayara da Silva Rebelatto +5 more
exaly +2 more sources
Valor nutricional de la quinua (chenopodium quinua W.)
La Universidad de Boyacá, en el marco del proyecto “Fortalecimiento del cultivo de la quinua a partir del conocimiento de la diversidad genética, la sanidad del cultivo y la inocuidad de los agroalimentos derivados de su producción”, ha correspondido a esta iniciativa por visibilizar el potencial social y económico de la quinua.
Pablo Emilio Benavides Ramírez +3 more
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DETERMINAÇÃO DO VALOR NUTRICIONAL E ESTABILIDADE MICROBIOLÓGICA DE REINETADA
2019Revista UIIPS, Vol 7 No 1 (2019): International Congress of the IPSantarém Research Unit - Part ...
Neves, Ana +4 more
openaire +1 more source
Carbohidratos: qué son, tipos y valor nutricional
2021Vera, Marta Aguilar +4 more
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Análisis comparativo del valor nutricional de Gryllus fulvipennis
2021Veliz, Isabel M. Del Real +1 more
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Valor nutricional de hortaliças folhosas não convencionais cultivadas no Bioma Cerrado
Brazilian Journal of Food Technology, 2020Neide Botrel
exaly
Zapallos de guarda chilenos con alto valor nutricional
2023Donoso, Adolfo +2 more
openaire +1 more source