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Results of competitive variety testing of new hemp varieties [PDF]
Bast and Technical Crops, 2018 At the Institute of Bast Crops of the NAAS there are unique varieties of monoecious hemp, which are capable of forming high productivity of valuable economic traits that are characterized by low or complete lack of THC content. The article reflects the prospects of new varieties of monoecious hemp, which are either registered or listed in the Register ...
Hanna Kyrychenko +3 more
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Barley varieties registered in the Czech Republic after the harvest of 2019
Kvasný průmysl, 2020 The study presents results of malting quality and agronomic characters determined within varieties of Avus, Fandaga, and LG Tosca after a three-year period of testing and Adam and LG Ester after four years of testing with the purpose of obtaining the ...
Vratislav Psota +3 more
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Barley varieties registered in the Slovak Republic after harvest 2018
Kvasný průmysl, 2019 After completing the state varietal tests, the spring barley malting varieties Chimbon, Laureate and LG Aurus, and were registered in the Slovak Republic. Extract content in dry matter in the studied varieties was high and moved in the scope of 83.1 – 83.
Vratislav PSOTA +2 more
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The results of breeding work on naked spring barley
Зерновое хозяйство России, 2021 In recent decades, the demand for naked barley grain on the market has increased, that is why the breeders of the leading institutions of the Russian Federation resumed breeding research to develop new naked barley varieties.
E. S. Doroshenko +4 more
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Variety test results of durum wheat “Sondor” varieties
Mongolian Journal of Agricultural Sciences, 2020 Durum wheat is considered valuable kind of wheat because of its high protein content, carotenoids, and high-quality gluten. In addition, not only the semolina and the porridge are made from durum wheat but also the premium pasta, fine noodles and various biscuits can be made from it.
Sansargerel Tsagaanshukher +1 more
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Зерновое хозяйство России, 2022 The wide distribution of peas among leguminous crops relates to its diverse use. Grain is used for food and feed; green mass is an excellent high-protein animal feed.
A. R. Ashiev +2 more
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Breeding of the facultative barley varieties at the FSBSI ARC «Donskoy»
Зерновое хозяйство России, 2023 The current paper is devoted to the study of promising barley lines with an alternative type of development (facultative). Famous breeders P. F. Garkavy and V. M.
A. A. Dontsova +2 more
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, 2002 Sixteen varieties were included in the 2005 barley test at Nashua. Each variety was sown in three different plots to average the effects of soil variability. The varieties were planted on March 29 at a rate of 2 bushels/acre. All barley plots were harvested on July 28.
Skrdla, Ronald, Jannink, Jean-Luc
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Personalized Zebrafish Models for Fusion‐Positive Pediatric Sarcomas
Pediatric Blood &Cancer, EarlyView.ABSTRACT Clinical sequencing efforts have revolutionized our approaches to categorizing pediatric cancers in real time. This has dramatically improved our ability to profile pediatric tumors, identify actionable vulnerabilities, and influence clinical care.
Lisa H. Hall +2 more
wiley +1 more source
Barley Varieties Registered in the Czech Republic after Harvest 2017
Kvasný průmysl, 2018 Spring barley malting varieties Accordine, KWS Fantex, LG Nabuco, Pilote, and Spitfire and winter barley variety KWS Donau were registered after harvest 2017. The spring barley varieties were rich in extract. The varieties Spitfire, LG Nabuco, Accordine,
Vratislav Psota +3 more
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