Results 51 to 60 of about 2,987,836 (163)
, 1983 The veal industry has been maligned and criticized by the press, vegetarians, and animal welfarists. The veal industry has looked to the veterinary profession and in particular to the bovine practitioner for guidance.
Blease, Robert R.
core +1 more source
Methane Emissions and the Use of Desmanthus in Beef Cattle Production in Northern Australia
Animals, 2019 The Australian beef industry is a major contributor to the economy with an estimated annual revenue generation of over seven billion dollars. The tropical state of Queensland accounted for 48% of Australian beef and veal production in 2018.
Bénédicte Suybeng +4 more
doaj +1 more source
Welcome to the Jungle: An Examination of the Making of Science Standards
Science Education, Volume 110, Issue 5, Page 1278-1301, September 2026.ABSTRACT Nearly 50 million public school students in the United States are required to learn the content prescribed by state‐mandated science standards. Although much is known about the implementation of science standards and teachers' perceptions of them, the development process of these standards remains unclear.
Allison M. Esparza, Joanne K. Olson
wiley +1 more source
Global Provisioning of Red Meat for Flexitarian Diets
Frontiers in Nutrition, 2018 Although not always labeled as such, flexitarianism is the default lifestyle for much of the world, whereby meals based on plant materials provide the bulk of people's calories.
Talia M. Hicks +2 more
doaj +1 more source
Antimicrobial Use in Livestock: The Economic Cost of Action or Inaction
Journal of Agricultural Economics, Volume 77, Issue 3, Page 865-887, September 2026.ABSTRACT This paper quantifies the economy‐wide consequences of two independent global stress‐tests in livestock production. The first assesses the effects of phasing out antimicrobial growth promoters (AGPs), and the second evaluates the long‐term impacts of antimicrobial resistance (AMR) progression.
Alejandro Acosta +9 more
wiley +1 more source
Morphological and trophic coupling distinguishes coral clades along a light gradient
Limnology and Oceanography, Volume 71, Issue 8, August 2026.Abstract Light availability is critical to the growth and survival of most scleractinian corals due to their endosymbiotic relationship with photosynthetic dinoflagellates. Natural light gradients are expected to be associated with shifts in coral physiology, morphology, and trophic strategy.
Taylor R. Lindsay +4 more
wiley +1 more source
Journal of Geophysical Research: Atmospheres, Volume 131, Issue 14, 28 July 2026.Abstract The orographic precipitation enhancement (OPE) generated within wintertime post‐frontal air masses is a prominent climate feature of Tasmania. This study investigates a passage of a cold sector of a mid‐latitude cyclone over the Southern Ocean (SO) and Western Tasmania (WTAS) observed from 2100 UTC 11 July to 0300 UTC 13 July.
Artur Gevorgyan +4 more
wiley +1 more source
Archaeology in Oceania, Volume 61, Issue 2, Page 312-333, July 2026.ABSTRACT Gold discoveries transformed the 19th century British colony of Queensland, Australia, driving migration, a second wave of pastoral expansion northwards, and an increasingly diverse population. This study presents a comparative and contextual zooarchaeological analysis of British and southern Chinese food waste—globally significant migrant ...
Marc Cheeseman
wiley +1 more source
Ecology and Evolution, Volume 16, Issue 7, July 2026.Seasonal changes in coral physiology reveal distinct acclimatization strategies among reef‐building corals. Symbiotic generalists exhibit large seasonal fluctuations driven primarily by symbiont dynamics, whereas symbiotic specialists maintain stable symbiont physiology through stronger host regulation.
Ariana S. Huffmyer +15 more
wiley +1 more source
No Animals Were Harmed in the Making of this Veal
Voices in Bioethics, 2016 I was raised on a conventional Jewish-American meat- and potato-based diet during my first two decades. In response to an emerging awareness of health risks related to my typical fare and exposure to alternative diets and, occasionally, the philosophies ...
Edward Weisberg
doaj +1 more source