Results 11 to 20 of about 11,911,509 (308)

The importance of vector control for the control and elimination of vector-borne diseases [PDF]

open access: yesPLOS Neglected Tropical Diseases, 2020
Vector-borne diseases (VBDs) such as malaria, dengue, and leishmaniasis exert a huge burden of morbidity and mortality worldwide, particularly affecting the poorest of the poor. The principal method by which these diseases are controlled is through vector control, which has a long and distinguished history.
Anne L. Wilson   +6 more
openaire   +7 more sources

Biotechnology as applied to vectors and vector control [PDF]

open access: yesAnnales de Parasitologie Humaine et Comparée, 1990
Vector borne diseases remain some of the major public health problems in the developing world. In this review some of the current applications of biotechnology to vectors and vector control and some of the possible future applications are discussed.
S E, Meredith, A A, James
openaire   +2 more sources

Modern Vector Control [PDF]

open access: yesCold Spring Harbor Perspectives in Medicine, 2017
The rapid spread of mosquito resistance to currently available insecticides, and the current lack of an efficacious malaria vaccine are among many challenges that affect large-scale efforts for malaria control. As goals of malaria elimination and eradication are put forth, new vector-control paradigms and tools and/or further optimization of current ...
Neil F, Lobo   +3 more
openaire   +2 more sources

Memory Controller for Vector Processor [PDF]

open access: yesJournal of Signal Processing Systems, 2016
To manage power and memory wall affects, the HPC industry supports FPGA reconfigurable accelerators and vector processing cores for data-intensive scientific applications. FPGA based vector accelerators are used to increase the performance of high-performance application kernels.
Hussain, Tassadaq   +4 more
openaire   +5 more sources

Insecticide Resistance and Vector Control. [PDF]

open access: yesTrop Med Infect Dis
Insecticide-based strategies have been central to vector control programs targeting diseases of human and veterinary importance for decades [...]
Flores AE   +2 more
europepmc   +4 more sources

Human landing catches provide a useful measure of protective efficacy for the evaluation of volatile pyrethroid spatial repellents

open access: yesParasites & Vectors, 2023
Background The human landing catch (HLC) method, in which human volunteers collect mosquitoes that land on them before they can bite, is used to quantify human exposure to mosquito vectors of disease.
Mgeni Mohamed Tambwe   +7 more
doaj   +1 more source

A research agenda for malaria eradication: vector control.

open access: yesPLoS Medicine, 2011
Different challenges are presented by the variety of malaria transmission environments present in the world today. In each setting, improved control for reduction of morbidity is a necessary first step towards the long-range goal of malaria eradication ...
malERA Consultative Group on Vector Control
doaj   +1 more source

Control vectors for splines

open access: yesComputer-Aided Design, 2015
AbstractTraditionally, modelling using spline curves and surfaces is facilitated by control points. We propose to enhance the modelling process by the use of control vectors. This improves upon existing spline representations by providing such facilities as modelling with local (semi-sharp) creases, vanishing and diagonal features, and hierarchical ...
Jirí Kosinka   +2 more
openaire   +3 more sources

How effective is integrated vector management against malaria and lymphatic filariasis where the diseases are transmitted by the same vector? [PDF]

open access: yes, 2014
The opportunity to integrate vector management across multiple vector-borne diseases is particularly plausible for malaria and lymphatic filariasis (LF) control where both diseases are transmitted by the same vector.
Stone, C.   +17 more
core   +2 more sources

Control Vector Parameterization with Sensitivity Based Refinement Applied to Baking Optimization [PDF]

open access: yes, 2007
In bakery production product quality attributes as crispness, brownness, crumb and water content are developed by the transformations that occur during baking and which are initiated by heating.
Hadiyanto, M.   +13 more
core   +2 more sources

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