How Much Does Plant Food (Fruits and Vegetables) Intake Affect the Prevention of Periodontal Disease in the Korean Elderly? [PDF]
, 2022 Yongseok Kwon, Sohye Kim
openalex +1 more source
Soil phosphorus status in organic and conventional vegetable farms in Southeast Queensland, Australia [PDF]
, 2007 The soil phosphorus (P) status (0-10 cm) of two farming systems (organic (OF) and conventional (CF) vegetable farms) at two locations (Gatton and Stanthorpe) was examined amongst a suite of soil fertility indicators.
Guppy, Chris +3 more
core
Foreign labor, peer‐networking and agricultural efficiency in the Italian dairy sector
Agribusiness, EarlyView.Abstract While the presence of immigrants in the agricultural sector is widely acknowledged, the empirical evidence on its economic consequences is lacking, especially from a microeconomic perspective. Using the Farm Accountancy Data Network panel data for Italian dairy farms in the period 2008–2018, the present study investigates the relationship ...
Federico Antonioli +2 more
wiley +1 more source
Effect of different organic fertilizers application on growth and environmental risk of nitrate under a vegetable field [PDF]
, 2017 Shuyan Li +5 more
openalex +1 more source
Promoting Fruit and Vegetable Consumption: Are Coupons More Effective Than Pure Price Discounts? [PDF]
The U.S. Department of Agriculture administers food and nutrition assistance programs that promote fruit and vegetable consumption. But consumption remains relatively low among program recipients as well as among the general U.S. population.
Dong, Diansheng, Leibtag, Ephraim S.
core +1 more source
Agribusiness, EarlyView.Abstract This study examines producer participation choices considering a variety of potential benefits linked to state‐sponsored marketing programs, using a real choice dataset of farmers in Missouri. Multinomial logit models are employed to predict determinants of farmer enrollment in three tiers of the Missouri Grown local food marketing program ...
Lan Tran, Ye Su, Laura McCann
wiley +1 more source
Revista Habanera de Ciencias MédicasIntroducción: en los últimos años se han incrementado las enfermedades transmitidas por frutas y hortalizas, por lo que es importante evaluar los factores que afectan la inocuidad de estos productos.
Yamila Puig Peña +6 more
doaj
Processing Fruits and Vegetables as a Way to Prevent Their Waste [PDF]
Ksenia Juszczak-Szelągowska +4 more
openalex +1 more source
Can the Inclusion of a Vegetable Biocholine Additive in Pig Feed Contaminated with Aflatoxin Reduce Toxicological Impacts on Animal Health and Performance? [PDF]
, 2023 Vanessa Dazuk +15 more
openalex +1 more source