Results 31 to 40 of about 217,188 (266)

Mono‐Material Polydisulfides for Pressure Sensitive Adhesive Tapes With Closed‐Loop Recyclability

open access: yesAdvanced Functional Materials, EarlyView.
A high‐performance pressure‐sensitive adhesive (PSA) tape is developed where both the adhesive layer and plastic backing layer can be recycled back to monomer in a closed‐loop cycle. Both layers of the tape are composed of analogous polydisulfide copolymers using only two unique monomers, thus giving it a mono‐material design and enabling recycling of ...
Woojung Ham   +3 more
wiley   +1 more source

Improving diet quality for female workers through market innovations: evidence from Assam’s tea estates

open access: yesFrontiers in Nutrition
IntroductionDespite the economic significance of the tea industry in India, its female workers suffer from high rates of malnutrition, particularly anemia.
Shantanu Das   +9 more
doaj   +1 more source

Production of Quinoa Leafy Greens in High Tunnel for Season Extension in Missouri

open access: yesHorticulturae, 2023
There is limited information regarding the use of quinoa fresh leaves as a vegetable. Thus, the objective of this study was to promote quinoa green leaves as a vegetable, as well as to conduct a season extension feasibility study using high tunnels.
Safiullah Pathan   +4 more
doaj   +1 more source

A Holistic Platform Approach for Developing Robust Pulmonary mRNA Delivery: Integrating Novel Phenolic Acid‐Derived Ionizable Lipids and Device Engineering

open access: yesAdvanced Functional Materials, EarlyView.
An integrated pulmonary mRNA delivery platform combining novel biodegradable syringic acid‐derived ionizable lipids, design‐of‐experiments formulation optimization, and vibrating‐mesh nebulizer engineering enabled stable aerosolization and efficient lung delivery.
Neha Kaushal   +21 more
wiley   +1 more source

Silicon as a Vegetable Crops Modulator—A Review

open access: yesPlants, 2019
Vegetables require an optimum supply of mineral elements like silicon (Si). Si is second to oxygen in its abundance in the earth crust, and its role is quite significant in tackling biotic and abiotic stresses of vegetables.
Prashant Kaushik, Dinesh Kumar Saini
doaj   +1 more source

Vegetation dynamics and dynamic vegetation science* [PDF]

open access: yesActa Botanica Neerlandica, 1996
his contribution presents a review of the development of the study of vegetation dynamics since 1979, in the framework of a jubilee meeting on progress in the study of vegetation. However, an exhaustive review is both impossible and unnecessary.
openaire   +2 more sources

Acetoacetates Derived From Vegetable Oils: A Platform for Tailor‐Made Vinylogous Urethane Foams

open access: yesAdvanced Functional Materials, EarlyView.
A renewable vegetable oil is converted into acetoacetate‐functionalized precursors for the preparation of catalyst‐free vinylogous urethane foams. Room‐temperature foaming with n‐pentane generates lightweight cellular materials, while the choice of amine enables control over foam structure and mechanical properties.
Krzysztof Polaczek   +8 more
wiley   +1 more source

The Impact of Pesticide Residues on Soil Health for Sustainable Vegetable Production in Arid Areas

open access: yesSeparations
The assessment of pesticide residues in agricultural soils is an essential prerogative in maintaining environmental health standards. Intensive vegetable cultivation is practiced in the Al-Kharj area of the eastern Najd region of Saudi Arabia, where ...
Turki Kh. Faraj   +3 more
doaj   +1 more source

Polyphenol‐Inspired Materials for Agricultural Applications

open access: yesAdvanced Materials, EarlyView.
This review outlines the use of polyphenol‐inspired materials for sustainable agriculture, highlighting their molecular design, interfacial assembly, structure–property relationships, and prospects toward precision agriculture, climate resilience, ecosystem protection, and circular bioeconomy strategies.
Haofu Liu   +8 more
wiley   +1 more source

Ascorbic acid retention of freshly harvested seven Nigerian green leafy vegetables after soaking in water

open access: yesRuhuna Journal of Science, 2018
Vitamins are micronutrients needed in the body for important biologic functions. The current study examined the influence of steeping on vitamin C retention of seven Nigerian vegetable leaves after soaking for 8 h.
S.A. Akande   +9 more
doaj   +1 more source

Home - About - Disclaimer - Privacy