Results 111 to 120 of about 285,843 (340)
Effect of organic and conventional farming system and sowing date on yield, seed oil and protein content in rapeseed cultivars [PDF]
Ratarstvo i Povrtarstvo, 2020 Rapeseed is one of the major oil crops, grown in various agroecological conditions. Interest in organic rapeseed is rising, with increasing importance to breeders to determine the need for specific organic breeding programs.
Terzić Sreten +7 more
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Choice of Optimal Planting and Marketing Decisions for Fresh Vegetable Producers: A Mathematical Programming Approach [PDF]
This study combines whole farm economic analysis with biophysical simulation techniques in order to achieve a twofold objective. First, the study seeks to develop a multiple enterprise vegetable farm model with a production and marketing decision ...
Coolong, Tim +2 more
core +1 more source
Agribusiness, EarlyView.ABSTRACT This study advances the literature on sustainable urban agriculture and alternative sustainable food production systems, which have gained momentum due to the need to strengthen regional food supply chains and meet the growing urban demand for fresh food. Indoor agriculture (IA) holds promise for year‐round cultivation of fresh produce even in
Joseph Seong +2 more
wiley +1 more source
Removal of nitrogen leaching from vegetable crops in constructed wetlands [PDF]
Vegetable growing leads to high nitrogen emissions. In the Netherlands, nitrogen emissions can hardly be reduced by reducing fertilization without risks for yield and quality loss.
Clevering, O.A. +3 more
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Agribusiness, EarlyView.ABSTRACT This study analyzes the effects of value co‐creation and creation of shared value in agricultural input marketing. This study used a sample of 178 agricultural companies in Costa Rica. The data were analyzed using partial least squares structural equation modeling (PLS‐SEM) with SMART PLS software. Our findings reveal the significant influence
Luis Ricardo Solís‐Rivera +1 more
wiley +1 more source
Companion cropping for organic field vegetables (OF0181) [PDF]
, 2002 Typical organic crop rotations are extensive with at least one year in four as a fertility building crop. However, the economic viability of organic systems may be compromised by having 75% or less of the farm productive at one time, limited further by ...
Cormack, W. F., Wolfe, M. S.
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Agribusiness, EarlyView.ABSTRACT This study examines food price inflation rate convergence among EU27 Member States from 2005 to 2024, focusing on structural breaks, external shocks, and regional disparities. Using panel unit root tests and club convergence analysis, the findings reveal no overall convergence but identify multiple convergence clubs.
Tibor Bareith, Imre Fertő
wiley +1 more source
Does a Specialized Niche Market Vegetable Processor Enjoy Bargaining Power?
Agribusiness, EarlyView.ABSTRACT Agribusiness companies may achieve competitive advantage through specialization within niche markets. One such niche is the fresh‐cut fruit and vegetable market, which has been steadily growing in Germany. This study examines whether the specialization of a German fresh‐cut producer grants it with market power within this niche market.
Nikolas Bublik +3 more
wiley +1 more source
The first Serbian cultivar of winter pea for grain, NS-Mraz [PDF]
Acta Agriculturae Serbica, 2019 The first local cultivar of winter pea for grain, 'NS MRAZ', was developed by pedigree selection from the hybrid population created by crossing local populations and one French line of pea.
Mihailović Vojislav +6 more
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Baseline characterization of urban and peri-urban vegetable production in Phnom Penh [PDF]
, 2005 The main objective of the study is to appraise the constraints and opportunities of farmers in relation with their location in urban and peri-urban areas (land pressure, markets, labour, etc).
Em Huy,, Moustier, Paule
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