Optimization of N-P-K Nutrient Ratios for Three Leafy Vegetables Using Response Surface Methodology and Principal Component Analysis. [PDF]
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Facile Fabrication of Wood Fiber-Hydrogel Composites for Enhanced Water and Nutrient Efficiency in Soilless Cultivation. [PDF]
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Quality Changes in Chicken Meat Marinated With Antioxidant-Rich Fruit and Vegetable Juices. [PDF]
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American Agriculture, 1899-1939: A Study of Output, Employment and Productivity [PDF]
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