Results 101 to 110 of about 2,224,803 (335)
India–United States Agricultural Trade Under the America‐First Agenda
ABSTRACT This article examines India–United States agricultural trade under the America‐First agenda, highlighting trade patterns, tariff structures, and potential impacts of United States trade policies. Total agricultural trade remains modest at $7 billion annually, with India imposing higher tariffs (average 39%) than the United States (5%).
Badri N. Gopalakrishnan +2 more
wiley +1 more source
Potensi Gas Rumah Kaca (Grk) Kolam Anaerobik pada Pengolahan Limbah Cair Pabrik Kelapa Sawit (Lcpks) [PDF]
World vegetable oil needs to be increased every year along with population growth. Vegetable oil which potential to supply is palm oil because it has the highest productivity compared to other vegetable oil sources.
Agustina, L. (Lya) +1 more
core
ABSTRACT This study sets out to investigate the prospects for raising oil palm output in sub‐Saharan Africa, particularly Ghana, without further expansion of cropland. Given global concerns about oil palm's role in deforestation and land use change, the focus is on enhancing productivity on existing farmlands.
Jacob Asravor +3 more
wiley +1 more source
Peer Reviewed ; https://deepblue.lib.umich.edu/bitstream/2027.42/141861/1/aocs0513 ...
openaire +2 more sources
A MULTI-COUNTRY ASSESSMENT OF CONSUMER ATTITUDES OF GENETICALLY MODIFIED FOODS AND THE IMPLICATIONS FOR NEW LABELING SYSTEM [PDF]
This paper estimates the willingness to pay (WTP) for non-genetically modified (GM) vegetable oil and tofu in Korea by using contingent valuation (CV) method and compares this WTP with Japan, Norway, Taiwan and the U.S.
Kim, Hyun Seok, Kim, Kwansoo
core +1 more source
Co-producing a research agenda for sustainable palm oil [PDF]
The rise of palm oil as the world's most consumed vegetable oil has coincided with exponential growth in palm oil research activity. Bibliometric analysis of research outputs reveals a distinct imbalance in the type of research being undertaken, notably ...
Bessou, Cécile +8 more
core +1 more source
Traceability of Agri‐Food Products: The Key to Conscious Trade
ABSTRACT Globalization and growing concerns about sustainability have led to improvements in product traceability, quality, and sustainability. Traceability contributes to environmental protection and supports sustainable development by fostering transparency in agricultural practices and encouraging the responsible use of resources.
Scarlett Queen Almeida Bispo +5 more
wiley +1 more source
How does biotech food labelling affect consumers’ purchasing preferences and the market? Evidence from urban China [PDF]
This paper examines whether and how biotech labelling has had an impact on Chinese consumers’ vegetable oil purchasing decisions. The authors used sales data from Nanjing and household survey data from Jiangsu province.
Chen, Xi, Zhong, Funing
core +1 more source
The Performance of a Diesel Engine Fueled with Diesel Oil, Biodiesel and Preheated Coconut Oil [PDF]
Fossil fuel crisis and depletion, environmental pollution and ever-increase in vehicle and transportation means have renewed the scientist\u27s interest in the world in order to look for potential alternative fuels, which are attractive such as biodiesel,
Binlong Chen (2225482) +5 more
core +3 more sources
The Role of Certifications in Improving Household Food Security Among Peruvian Farmers
ABSTRACT Achieving global food security requires sustainable transformations in agri‐food systems. Voluntary Sustainability Standards (VSS) such as Organic and Fairtrade aim to internalize certain social and environmental costs while promoting more equitable value distribution, improved market access, and sustainable production practices.
Lisa‐Marie Schulte, Awudu Abdulai
wiley +1 more source

