Results 41 to 50 of about 2,634 (285)
Microbiological and Nutritional Analysis of Lettuce Crops Grown on the International Space Station
Frontiers in Plant Science, 2020 The ability to grow safe, fresh food to supplement packaged foods of astronauts in space has been an important goal for NASA. Food crops grown in space experience different environmental conditions than plants grown on Earth (e.g., reduced gravity ...
Christina L. M. Khodadad +8 more
doaj +1 more source
Who Is Eating Their Veggies? [PDF]
2019 Annual Meeting of the Nutrition Society of New Zealand, 2019 All food based dietary guidelines recommend a diet with plenty of vegetables and fruits. [...]
Elaine Rush +3 more
openaire +1 more source
Pediatric Blood &Cancer, EarlyView.ABSTRACT Purpose To explore caregivers' experiences and perceptions of the nutritional challenges faced by children and adolescents undergoing cancer treatment, including oral intake and the use of nutritional support. Methods This was a qualitative study based on focus groups with parents and caregivers at a Brazilian pediatric oncology hospital ...
Danyelle Apparecida Balsamão Marques +5 more
wiley +1 more source
FEBS Open Bio, EarlyView.The brown marmorated stink bug, Halyomorpha halys, mainly secretes 4‐oxo‐(E)‐2‐hexenal, (E)‐2‐decenal, dodecane and tridecane, a mixture representative of that released by many heteropterans. We demonstrated that H. halys can synthesise these secretory components de novo using dietary glucose.
Haruna Fujimori, Koji Noge
wiley +1 more source
International Journal of Behavioral Nutrition and Physical Activity, 2021 Background The North Carolina (NC) Healthy Food Small Retailer Program (HFSRP) was passed into law with a $250,000 appropriation (2016–2018) providing up to $25,000 in funding to small food stores for equipment to stock healthier foods and beverages ...
Stephanie B. Jilcott Pitts +12 more
doaj +1 more source
Vegetable Production System (Veggie) [PDF]
, 2016 The Vegetable Production System (Veggie) was developed by Orbital Technologies Corp. to be a simple, easily stowed, and high growth volume yet low resource facility capable of producing fresh vegetables on the International Space Station (ISS).
Smith, Trent M., Levine, Howard G.
core
Arthritis Care &Research, Accepted Article.Objective Existing patient‐reported outcome (PRO) measures for systemic sclerosis (SSc) have important limitations, including inadequate coverage of early disease and limited inclusion of diffuse cutaneous (dcSSc) and limited cutaneous (lcSSc) subtypes.
George J. Greene +5 more
wiley +1 more source
Identification of Plant Growth Promoting Bacteria Within Space Crop Production Systems
Frontiers in Astronomy and Space Sciences, 2021 As we establish colonies beyond Earth, resupply missions will become increasingly difficult, logistically speaking, and less frequent. As a result, the on-site production of plants will be mission critical for both food production as well as ...
David Handy +7 more
doaj +1 more source
Advanced Functional Materials, EarlyView.ABSTRACT Chitosan, a polysaccharide upcycled from biowaste, has long promised sustainable, biocompatible, and antimicrobial films and devices, an appeal reinforced by its recent regulatory recognition, with several chitosan‐based antibacterial dressings gaining clearance through the Food and Drug Administration's 510(k) pathway.
Jacopo Nicoletti +16 more
wiley +1 more source
Relevance of Diabetic Retinopathy with AGEs and Carotenoid Levels Assessed by Skin Sensors
Antioxidants, 2022 Advanced glycation end products (AGEs) and carotenoids, the major prooxidants and antioxidants in vivo, respectively, are thought to be associated with diabetes mellitus (DM).
Junichi Sasaki +3 more
doaj +1 more source