Results 21 to 30 of about 95 (54)

An overview of Irish pig production, research and knowledge transfer since 1960 [PDF]

open access: yes, 2022
peer-reviewedPig production in Ireland has gone through enormous changes during the past 60 yr, from pigs being primarily produced as a sideline on dairy farms, to an industry with one of the highest average herd sizes in Europe.
Boyle, Laura A.   +11 more
core   +1 more source

Effects of benzoic acid on nitrogen, phosphorus and energy balance and on ammonia emission from slurries in the heavy pig [PDF]

open access: yes, 2011
The effects of two dietary levels of benzoic acid on nitrogen, phosphorus and energy balance were evaluated in the typical Italian heavy pig during the last phase of growth.
G. Matteo Crovetto   +4 more
core   +2 more sources

Ammoniakemissie en emissiereductie van het balansballensysteem bij vleesvarkens [PDF]

open access: yes, 2009
This research was conducted to measure the effect of the “balansballen” system, with and without VevoVitall®, on the ammonia emission from growing-finishing pigs housed in partly slatted pens that were fully equipped with a manure pit underneath.
Bokma, S.   +2 more
core   +1 more source

Reductie van ammoniakemissie op vleesvarkensbedrijven via gecombineerde maatregelen = Reduction of ammonia emission from houses for growing-finishing pigs by combined measures [PDF]

open access: yes, 2010
In this study the possibilities are shown to reduce ammonia emission from houses for growing-finishing pigs by a combination of feeding, simple housing en management ...
Aarnink, A.J.A.   +2 more
core  

Community Reference Laboratory for Feed Additives Authorisation: Annual Report 2006 [PDF]

open access: yes, 2007
The objective of this report is to present the activities of the Community Reference Laboratory for Feed Additives Authorisation in 2006 (CRL-FAA).
DE SMET MACHTELD   +6 more
core  

Effects of Alternative Nutritional Manipulation on Physiology and Productivity of Weaning Pigs and Sows [PDF]

open access: yes, 2015
학위논문 (박사)-- 서울대학교 대학원 : 농생명공학부(농생명공학전공), 2015. 8. 김유용.Overall Summary Effects of Alternative Nutritional Manipulation on Physiology and Productivity of Weaning Pigs and Sows The objectives of these experiments were 1) to investigate the effect of ...
장성권
core  

Effect of Feed Additives and Toxic Elements on Swine Growth Performance, Nutrient Digestibility, Immune Function and Reproductive Performance [PDF]

open access: yes, 2020
To evaluate the effects of peptide in combination of zinc oxide (Zno) or acidifiers (Exp 1), and gossypol (G) from cottonseed meal (CSM) ( Exp 2&3) on growth performance, complete blood cell counts (Exp 1, 2&3), nutrient digestibility (Exp 1), plasma ...
Mudarra Hernández, Richard A.
core   +1 more source

Establishing an Ideal Inclusion Rate of Fermented Soybean Meal and Sodium Butyrate on Growth Performance, Complete Blood Cell Count, and Nutrient Utilization in Nursery Pigs [PDF]

open access: yes, 2019
To evaluate increasing levels of sodium butyrate (SB) in nursery diets on growth performance (Experiment 1 & 2), complete blood cell count (Experiment 2), and the optimal level of fermented soybean meal for maximum performance in weanling pigs ...
Bottoms, Kristopher A.
core   +1 more source

Overzicht van maatregelen om de ammoniakemissie uit de veehouderij te beperken [PDF]

open access: yes, 2014
Present and future possibilities are described to reduce ammonia emissions from livestock production in or near Natura 2000 ...
Aarnink, A.J.A.   +3 more
core   +5 more sources

Overzicht van maatregelen om de ammoniakemissie uit de veehouderij te beperken : Geactualiseerde versie 2017 [PDF]

open access: yes, 2017
This report gives an overview of measures to reduce ammonia emissions from livestock farming systems. In addition to existing housing measures (as published in the Rav), other (not yet approved in the Rav) housing measures, as well as feed and management
Aarnink, A.J.A.   +6 more
core   +2 more sources

Home - About - Disclaimer - Privacy