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Vibrio cholerae, Vibrio parahaemolyticus, and Vibrio vulnificus
2018Although cholera is considered an old-world disease, it continues to be a serious problem in developing and economically impoverished countries. The infections caused by other vibrios are also increasing worldwide especially in developed countries and are increasingly being recognized as emerging diseases.
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Clinics in Laboratory Medicine, 1999
Vibrios are an important cause of human food-borne illness associated with the consumption of seafood worldwide, and contaminated food and drinking water in developing countries. Clinical syndromes induced by vibrios such as Vibrio cholerae, V. parahaemolyticus, V.
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Vibrios are an important cause of human food-borne illness associated with the consumption of seafood worldwide, and contaminated food and drinking water in developing countries. Clinical syndromes induced by vibrios such as Vibrio cholerae, V. parahaemolyticus, V.
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2017
Vibrio parahaemolyticus, Vibrio vulnificus, and Vibrio cholerae are Gram negative bacteria that naturally occur in marine and estuarine environment, both as free-floating cells or attached to chitinous surfaces. Although Vibrio spp. are readily isolated from the environment, not all strains are virulent. Therefore, the ability to detect the presence of
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Vibrio parahaemolyticus, Vibrio vulnificus, and Vibrio cholerae are Gram negative bacteria that naturally occur in marine and estuarine environment, both as free-floating cells or attached to chitinous surfaces. Although Vibrio spp. are readily isolated from the environment, not all strains are virulent. Therefore, the ability to detect the presence of
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ILLNESS CAUSED BY VIBRIO DAMSELA AND VIBRIO HOLLISAE
The Lancet, 1982Vibrio damsela was isolated from six wound infections in otherwise healthy persons. In five of the six cases the wounds were known to have been exposed to salt or brackish water at the time of the injury. Vibrio hollisae was isolated from an index stool culture in nine cases in which no other enteric pathogen was identified.
J G, Morris +7 more
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Infectious Disease Clinics of North America, 1988
There are many similarities in the Vibrionaceae that cause human illness in the United States (see Table 1). Vibrios are characteristically indigenous to marine, estuarine, and brackish environments. They are distributed mainly in Gulf of Mexico coastal water, and these organisms "bloom" when the water is warm. Outbreaks of disease in humans frequently
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There are many similarities in the Vibrionaceae that cause human illness in the United States (see Table 1). Vibrios are characteristically indigenous to marine, estuarine, and brackish environments. They are distributed mainly in Gulf of Mexico coastal water, and these organisms "bloom" when the water is warm. Outbreaks of disease in humans frequently
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The Journal of Microbiology, 2008
While numerous studies have characterized the distribution and/or ecology of various pathogenic Vibrio spp., here we have simultaneously examined several estuarine sites for Vibrio vulnificus, V. cholerae, and V. parahaemolyticus. For a one year period, waters and sediment were monitored for the presence of these three pathogens at six different sites ...
Karen Dyer, Blackwell, James D, Oliver
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While numerous studies have characterized the distribution and/or ecology of various pathogenic Vibrio spp., here we have simultaneously examined several estuarine sites for Vibrio vulnificus, V. cholerae, and V. parahaemolyticus. For a one year period, waters and sediment were monitored for the presence of these three pathogens at six different sites ...
Karen Dyer, Blackwell, James D, Oliver
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Infection Control, 1987
The importance of vibrio species other thanVibrio choleraehas only recently been appreciated.Vibrio parahaemolyticushas usually been associated with gastrointestinal tract infections although it may be a rare cause of soft tissue infection and septicemia.V alginolyticusis a rare cause of marine wound infections, otitis, and sepsis, and has not been ...
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The importance of vibrio species other thanVibrio choleraehas only recently been appreciated.Vibrio parahaemolyticushas usually been associated with gastrointestinal tract infections although it may be a rare cause of soft tissue infection and septicemia.V alginolyticusis a rare cause of marine wound infections, otitis, and sepsis, and has not been ...
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Science, 1977
Vibrio choleraewas isolated at several locations in Chesapeake Bay in fall 1976 and spring 1977. Strains induced fluid accumulation in rabbit ileal loops and positive activity in Y-1 adrenal cells.Vibrio cholerae,Vibrio parahaemolyticus, and related vibrios show a spatial and temporal distribution characteristic ofVibriospecies in an estuary. TheVibrio
R R, Colwell, J, Kaper, S W, Joseph
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Vibrio choleraewas isolated at several locations in Chesapeake Bay in fall 1976 and spring 1977. Strains induced fluid accumulation in rabbit ileal loops and positive activity in Y-1 adrenal cells.Vibrio cholerae,Vibrio parahaemolyticus, and related vibrios show a spatial and temporal distribution characteristic ofVibriospecies in an estuary. TheVibrio
R R, Colwell, J, Kaper, S W, Joseph
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2019
The genus Vibrio contains 130 confirmed species, of which a dozen have been demonstrated to cause infections in humans. As vibrios are natural inhabitants of aquatic environments, infections are usually associated with wound exposure to seawater or consumption of raw seafood.
Ceccarelli, Daniela +4 more
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The genus Vibrio contains 130 confirmed species, of which a dozen have been demonstrated to cause infections in humans. As vibrios are natural inhabitants of aquatic environments, infections are usually associated with wound exposure to seawater or consumption of raw seafood.
Ceccarelli, Daniela +4 more
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Vibrio parahaemolyticus and Vibrio cholerae
Letters in Food ResearchThis review aimed to provide insights on Vibrio parahaemolyticus and Vibrio cholerae. The review focused on the current scenario of V. parahaemolyticus and V. cholerae in Malaysia, strains characterisation and their foodborne outbreaks. The isolation and identification procedures will be reviewed as well to discuss emerging detection methods.
S.K. Yeo, C.S. Kuan, K.P. Ng, C.H. Kuan
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