Immunological and histopathological changes in Penaeus semisulcatus challenged with Vibrio harveyi [PDF]
Two-hundred and sixty five green tiger shrimp juveniles (Penaeus semisulcatus) with the average weight of 7-12g were collected from Helleh farms in Bushehr province and transported to Iran Shrimp Research Center of Bushehr in October, 2009. The juveniles
Afsharnasab, M. +5 more
core
Screening and evaluation of indigenous bacteria from the Persian Gulf as a probiotic and biocontrol agent against Vibrio harveyi in Litopenaeus vannamei post larvae [PDF]
Isolation of autochthonous bacteria from marine sources as a potential probiont in biocontrolling against pathogenic Vibrio species in the shrimp culture industry was the aim of current research.
Afsharnasab, M. +4 more
core
The aim of this study was to evaluate the pathogenicity of Vibrio alginolyticus isolated from an outbreak of sea horse Hippocampus reidi reared in the State of Santa Catarina, Brazil, by experimental infection.
ML. Martins +7 more
doaj +1 more source
Using bacteria to fight bacteria [PDF]
The paper discusses about probiotics and its possible use in shrimp aquaculture. The paper also provides information on how the probiotics work and presents the preliminary results of the field tests conducted by Southeast Asian Fisheries Development ...
core
Pathogenesis and virulence of Vibrio harveyi from southern part of Thailand in black tiger shrimp, Penaeus monodon Fabricius [PDF]
Ten isolates of bacteria were performed from diseased black tiger shrimp collected from farms in Nakhon Si Thammarat, Patthalung, Songkhla, Satun and Patthani.
Pecharat, J. +7 more
doaj
Diseases and their management in cage culture [PDF]
The current trend in aquaculture development is towards increased intensification and commercialization of aquatic production. Like other farming sectors, the likelihood of major disease problems occurring increases as aquaculture activities ...
Philipose, K K +2 more
core
Ability of Isolate Probiotic Bacteria Candidate From Kakap Putih (Lates Calcarifer) in Pressing Growing of Bacteri Vibrio Alginolyticus in Co-culture [PDF]
Three candidates of probiotic bacteria isolated from kakap putih (Lates calcarifer) had been examined for their antagonism against Vibrio alginolyticus. However, the ability to suppress the pathogen in co-culture system has not been tested. This research
Effendi, I. (Irwan) +2 more
core
Fish health management in cage aquaculture [PDF]
Finfish is the primary source of animal protein for humans in many parts of the world and per capita consumption of fish has been increasing from an average of 9.9 kg in the 1960s to 19.2 kg in 2012 (FAO, 2014).
Alavandi, S V +3 more
core
Pengaruh Penggunaan Ekstrak Daun Jeruju (Acanthus Ilicifolius) Terhadap Kelulushidupan Ikan Kerapu Macan (Epinephelus Fuscogutattus) Yang Diinfeksi Vibrio Alginolyticus [PDF]
This research was aimed to find out the effect of using leaf extract Acanthus ilicifolius toward survival rate of tiger grouper (Epinephelus fuscogutattus) infected by Vibrio alginolyticus. 120 fish E.
Aonullah, A. A. (Asep) +2 more
core
Vibriosis Vaccine Development: Pathogenesis, Immunological And Molecular Characterization Of Vibrio Alginolyticus [PDF]
The aim of the research is to develop an effective vaccine against vibriosis. Vibriosis is a bacterial disease caused by Vibrio spp due to the intensive production activity of brackishwater ponds and cage-cultured fish.
Mohd Taib, Nor Azizah
core

