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Phage Φ170 biocontrol of multidrug-resistant Vibrio parahaemolyticus in a zebrafish model [PDF]
Microbiology SpectrumVibrio parahaemolyticus is an important zoonotic pathogen that poses a persistent threat to aquaculture systems and food safety. The rapid emergence of multidrug resistance, driven by increasing antibiotic selection pressure, highlights the urgent need ...
Wanqiu Lin +6 more
doaj +2 more sources
Frontiers in Microbiology, 2014 Vibrio parahaemolyticus is a Gram-negative halophilic bacterium that is found in estuarine, marine and coastal environments. Vibrio parahaemolyticus is the leading causal agent of human acute gastroenteritis following the consumption of raw, undercooked ...
Vengadesh Letchumanan, Learn-Han Lee
exaly +3 more sources
The pathogenesis, detection, and prevention of Vibrio parahaemolyticus [PDF]
Frontiers in Microbiology, 2015 Vibrio parahaemolyticus, a Gram-negative motile bacterium that inhabits marine and estuarine environments throughout the world, is a major food-borne pathogen that causes life-threatening diseases in humans after the consumption of raw or undercooked seafood. The global occurrence of V.
Jun Yuan +2 more
exaly +4 more sources
Zhongguo shipin weisheng zazhi, 2022 ObjectiveA dual real-time polymerase chain reaction (PCR) method for simultaneous detection of two virulence genes tdh and trh of Vibrio parahaemolyticus was established, and the virulence genes carried by 2 771 strains of foodborne Vibrio ...
BAI Yao +8 more
doaj +1 more source
Shanghai yufang yixue, 2022 ObjectiveTo analyze the infection status and epidemic characteristics of Vibrio parahaemolyticus diarrhea cases in Shanghai in recent years， and to explore its influencing factors and provide a basis for the prevention and control of Vibrio ...
CHEN Yujie, DUAN Shenggang, LIU Hong
doaj +1 more source
The Vibrio parahaemolyticus pandemic [PDF]
Revista chilena de infectología, 2005 Among the 48 odd species currently recognized in the genus Vibrio belonging to the family Vibrionaceae (http://www.theicsp.org/taxa/vibriolist.htm#vibrio), 11 are recognized as human pathogens. Of these, Vibrio cholerae, V. parahaemolyticus and V. vulnificus are the most important pathogenic vibrios both in terms of disease causing ability and the ...
Balakrish Nair, G. +1 more
openaire +3 more sources
Molecular characterization of Vibrio species isolated from dairy and water samples
Scientific Reports, 2023 Vibrio species can cause foodborne infections and lead to serious gastrointestinal illnesses. The purpose of this research was to detect the Vibrio cholerae and Vibrio parahaemolyticus in raw milk, dairy products, and water samples. Also, it investigated
Mona A. El-Zamkan +3 more
doaj +1 more source
Zhongguo gonggong weisheng, 2022 ObjectiveTo explore spatio-temporal clustering of Vibrio parahaemolyticus detection rate among reported foodborne disease cases in Zhejiang province and to provide evidence to surveillance and prevention of foodborne disease in the region.
Jiang CHEN +3 more
doaj +1 more source
Frontiers in Microbiology, 2021 Vibrio vulnificus and V. parahaemolyticus, found naturally in marine and estuarine environments, are the leading cause of seafood associated gastrointestinal illness and death.
Ligia V. da Silva +4 more
doaj +1 more source
Distribution of Vibrio parahaemolyticus in Farmed Shrimp Penaeus vannamei, Farm Water and Sediment
Journal of Pure and Applied Microbiology, 2021 The halophilic marine bacterium Vibrio parahaemolyticus is a zoonotic pathogen associated with wild-caught and farmed shrimp. The bacterium is an important cause of gastroenteritis associated with the consumption of raw or undercooked seafood.
Vandita Kohli +4 more
doaj +1 more source