Results 91 to 100 of about 2,896 (169)

Assessing forage mass using smartphone imagery for cereal rye under grazing conditions in Nebraska

Crop, Forage &Turfgrass Management, Volume 12, Issue 1, June 2026.
Abstract Managing grazing efficiency requires reliable and practical tools to estimate forage mass. Traditional methods like clipping, though accurate, are time consuming and labor intensive. In this study, two imaging tools, Canopeo and the Crop Canopy Image Analyzer (CCIA), were evaluated for their efficacy in estimating the forage mass of cereal rye
Pedro H. J. Fernandes, Shelby L. Davies‐Jenkins, Wei‐Zhen Liang, Mary E. Drewnoski, Yijie Xiong   +4 more
wiley   +1 more source

Upland Afforestation Desiccates Downslope Wetlands on Sandy Soil

Ecohydrology, Volume 19, Issue 4, June 2026.
ABSTRACT Afforestation of formerly open, water‐limited habitats is a globally widespread form of land conversion, driven by the need for timber and non‐timber forest products, and capturing atmospheric carbon. However, increased tree cover can adversely affect hydrological cycles by increasing evapotranspiration and reducing downslope water yield ...
Csaba Tölgyesi, László Szél, Luca Sára Kukla, Alida Anna Hábenczyus, András Kelemen, Kata Frei, Zoltán Bátori, Viktória Tóth, László Erdős, Péter Török   +9 more
wiley   +1 more source

Wheat Bran Proteins as a Functional Ingredient in Plant‐Based Mayonnaise

Food Science &Nutrition, Volume 14, Issue 6, June 2026.
Wheat bran proteins (albumin, globulin, and glutelin) were extracted through Osborne fractionation and incorporated into mayonnaise formulations as plant‐based emulsifiers. Among the fractions, albumin‐based mayonnaise demonstrated stable emulsion properties at acidic pH (4.6) and a texture comparable to traditional mayonnaise, highlighting its ...
Varshini Krishnamoorthy, Abinaya Arunachalam, Jan Krijgsheld, Gert‐Jan W. Euverink   +3 more
wiley   +1 more source

The Aerating System of Vicia Faba

Annals of Botany, 1915
(Uploaded by Plazi from the Biodiversity Heritage Library) No abstract provided.
openaire   +3 more sources

Dual Saturation in Soil Carbon Sequestration: Biophysical Limits and the Operational Capacity of Farmers

Global Challenges, Volume 10, Issue 6, June 2026.
This Perspective introduces a dual saturation framework showing that soil carbon sequestration is constrained not only by biophysical limits, but also by social–institutional barriers. Policy complexity, documentation burdens, and operational saturation can restrict farmer adoption and create a mitigation gap, highlighting the importance of stable ...
Moritz Von Cossel
wiley   +1 more source

Gas Chromatography‐Based Methods for Profiling Volatile Off‐Aroma Compounds in Grain Legumes: A Review

Legume Science, Volume 8, Issue 2, June 2026.
ABSTRACT Instrumental characterisation of the volatile organic compounds (VOCs), responsible for off‐aroma, is mainly centred on gas chromatography‐based techniques. Despite previous reviews that have addressed the chemical compounds and biosynthetic pathways of off‐aroma generation, to date, there is a lack of a comprehensive review that critically ...
Piyumi Chathurangi Wanniarachchi, K. G. Upul Kumarasinghe, Mauro Mocerino, Ranil Coorey   +3 more
wiley   +1 more source

Progress and Challenges in Faba Bean Genetic Engineering

Legume Science, Volume 8, Issue 2, June 2026.
ABSTRACT Legumes are essential for global food security, serving as a vital source of plant‐based protein and playing a significant role in sustainable agricultural practices. Among legumes, faba bean (Vicia faba L.) is noteworthy due to its high‐protein content, broad climate adaptation, and suitability for cultivation in temperate regions.
Simone A. Gierlich, Thilani B. Jayakody, Sruthy Maria Augustine, Huijun Liu, Marko Jääskeläinen, Triin Vaisalu, Rod. J. Snowdon, Stig U. Andersen   +7 more
wiley   +1 more source

One questionnaire—Two points in time: Has plant species knowledge of laypeople changed over a period of 20 years?

People and Nature, Volume 8, Issue 6, Page 1916-1928, June 2026.
Abstract Concern has been raised that in recent decades knowledge of plant species has severely declined in western countries. However, in the absence of regularly repeated and standardized surveys, no reliable statement can be made as to whether plant species knowledge has actually declined in recent decades.
Petra Lindemann‐Matthies, Theresa Gellesch, Diethart Matthies   +2 more
wiley   +1 more source

Characterization and phylogenetic analysis of the chloroplast genome of Vicia kulingana (Fabaceae)

Mitochondrial DNA. Part B. Resources
Vicia kulingana L. H. Bailey 1920, a famous edible and medicinal plant, had its chloroplast genome sequenced in this study to determine its phylogenetic relationship with other related species. The research findings are as follows: 1.
Xingxing Chen, Zhuo Cheng, Zhongxin Duan, Dan Xi, Binsheng Luo   +4 more
doaj   +1 more source

Zygaena viciae

, 2010
Published as part of Bland, Keith P., 2010, Name-bearing Types of Lepidoptera (Insecta), excluding Rhopalocera, in the National Museums of Scotland, Edinburgh, pp.
openaire   +1 more source