Results 101 to 110 of about 2,896 (169)
Colonization and spatiotemporal distribution of bruchid pests in lentil and faba bean fields
This study of 104 fields identifies Bruchus signaticornis in lentils and B. rufimanus in faba beans as the sole grain‐damaging species. Their uniform distribution within fields and the strong effect of regulatory factors on larvae and egg survival emphasize the need for species‐specific, phenology‐based and spatially informed integrated pest management
Anastasia Chery‐Lagrange +7 more
wiley +1 more source
ABSTRACT A 2‐year field experiment (2022–2023) was conducted on a clay loam soil in Quebec, Canada, to evaluate the short‐term effect of spring‐seeded cover crop termination methods on soil health indicators. A mixture of field peas (Pisum sativum L.) with oats (Avena sativa L.) in 2022 and with faba beans (Vicia faba L.) in 2023 was seeded in early ...
Michaël Brière +5 more
wiley +1 more source
ABSTRACT Introduction Sustainable practices are increasingly recognised for benefiting soil biodiversity, health, and overall grain quality. This study examined a unique rice agroecosystem adopting fully organic practices and agroforestry through a seasonal characterisation of soil bacterial microbiota and physicochemical parameters.
Martina Nasuelli +8 more
wiley +1 more source
Sugarcane is a drought-sensitive crop that is particularly vulnerable during the vegetative growth stage under rainfed conditions. The study aimed to investigate how climate influences soil nutrients, pH, and exchangeable acidity (EA) in South African ...
Naledi Zama +4 more
doaj +1 more source
The review provides a comprehensive comparison in terms comparison of commercially established and emerging plant protein sources, focusing on their structural, rheological, and sensory attributes for developing sustainable plant‐based meat analogues (PBMAs).
Mian N. Riaz +3 more
wiley +1 more source
En el valle bonaerense del Río Colorado (VBRC), sur de Buenos Aires, Vicia villosa (Roth) se adapta como cultivo de cobertura (CC) por su elevada producción de biomasa en primavera.
J.P. RENZI +3 more
doaj
Whole beans and cotyledons from three faba bean cultivars, Malik, Fabelle, and Snowbird, were processed into purees through a sequence of soaking, blanching, hot filling, pressure cooking, and blending. Purees prepared from whole beans were centrifuged, and the supernatants were collected. A trained sensory panel evaluated the aroma, flavor, taste, and
Claire M. Chigwedere +3 more
wiley +1 more source
Read the free Plain Language Summary for this article on the Journal blog. Abstract Different species that exploit the same resources can sometimes co‐exist in the same habitat through resource sharing. For example, if resources are superabundant, then they can be easily partitioned interspecifically among different individuals. However, when resources
Minghui Fei +5 more
wiley +1 more source
Pollinator conservation in calcareous grasslands should prioritize enhancing local patch quality while promoting landscape heterogeneity, including woody SNH. To improve forage quality, our analytical approach supports targeted grassland management in selecting key forage plants, promoting complementary and diverse floral assemblages that support ...
Gabrielle McLaughlin +2 more
wiley +1 more source
ABSTRACT To evaluate population‐specific susceptibility to pyrethroid insecticides, four field populations of Frankliniella intonsa collected from alfalfa fields in Inner Mongolia were assessed using ingestion and contact bioassays. Four pyrethroids—bifenthrin, cyfluthrin, cypermethrin, and deltamethrin—were tested.
Yue Gao +6 more
wiley +1 more source

