Results 181 to 190 of about 26,835 (221)
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Vicia sativa subsp. nigra (L.) Ehrh.
2022* Vicia sativa L. subsp. nigra (L.) Ehrh. — Habit: Climber. Habitat: BZ. Distribution: IV. Voucher: Near Meru Mount Kenya Lodge, Alt. 2 994 m, 21 Jul. 2014, SAJIT 001993 (HIB). Reference: N/A.
Zhou, Ya-Dong +3 more
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Multivariate analysis of the Vicia sativa L. aggregate
Botanical Journal of the Linnean Society, 1993The sativa group of species was studied by using multivariate analysis and karyological analysis. Thirty biometrical characters were studied by using 92 Vicia sativa L. accessions from a variety of geographical sources. The four main taxa analysed were: sativa, macrocarpa, cordata and angustifolia. Principal component analysis provided clear separation
J. GIL, J. I. CUBERO
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2018
Vicia sativa L. Artbeschreibung: Stängel 10-90 cm, aufsteigend oder kletternd, +/- behaart. Blätter paarig gefiedert, obere mit 5-7 Fiederpaaren und Endranke. Blüten hellrot bis violett, 1-3 cm lang, meist einzeln (seltener zu 2-3) in den Blattwinkeln. Fahne aussen kahl. Alle Kelchzähne gleich lang, gerade vorgestreckt. Samen glatt.
Konrad Lauber +2 more
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Vicia sativa L. Artbeschreibung: Stängel 10-90 cm, aufsteigend oder kletternd, +/- behaart. Blätter paarig gefiedert, obere mit 5-7 Fiederpaaren und Endranke. Blüten hellrot bis violett, 1-3 cm lang, meist einzeln (seltener zu 2-3) in den Blattwinkeln. Fahne aussen kahl. Alle Kelchzähne gleich lang, gerade vorgestreckt. Samen glatt.
Konrad Lauber +2 more
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Characterization of Globulins from Common Vetch (Vicia sativa L.)
Journal of Agricultural and Food Chemistry, 2004The proteins from Vicia sativa L. (common vetch) seeds were investigated. Protein comprises approximately 11.4% of the seed fresh weight, >50.8% of which is composed by globulins and 43.6% by albumins. The globulins may be fractionated into two main components, which were named alpha-vicinin (comprising 73% of the total globulin fraction, and hence >37%
Ribeiro, AC, Teixeira, AR, Ferreira, RB
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2013
Published as part of Roze, Ieva & Rūrāne, Ieva, 2013, Revision Of Genus Vicia L. In The Flora Of Latvia, pp.
Roze, Ieva, Rūrāne, Ieva
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Published as part of Roze, Ieva & Rūrāne, Ieva, 2013, Revision Of Genus Vicia L. In The Flora Of Latvia, pp.
Roze, Ieva, Rūrāne, Ieva
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The Vicia sativa L. aggregate (Fabaceae) in Southern Brazil
Genetic Resources and Crop Evolution, 1999V. sativa L. sensu strictu was introduced in Rio Grande do Sul (Southern Brazil) by Italian settlers and is nowadays cultivated for forage in backyards and fields. V. angustifolia L. is a widespread highly polymorphic naturalized ruderal. Both taxa grow sympatrically and morphologically transitional types are often found. We analyzed 37 accessions of V.
Luis Henrique Weber +1 more
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Cathepsin D inhibitor from Vicia sativa L.
Roczniki Akademii Medycznej w Bialymstoku (1995), 1999Specific inhibitor of cathepsin D has been shown in the extract of Vicia sativa L. seeds. This inhibitor does not inhibit the activity of other aspartic proteases. Also it does not inhibit the activity of cysteine proteases and serine proteases.
W, Roszkowska-Jakimiec, A, Bańkowska
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Raffinose family oligosaccharides in seeds of common vetch (Vicia sativa L. ssp. sativa)
LEGUME RESEARCH - AN INTERNATIONAL JOURNAL, 2019The composition and content of low-molecular weight soluble carbohydrates in seeds of 66 accessions of common vetch (Vicia sativa L. ssp. sativa) stored in the Polish and German gene banks, originating from Europe, Asia, Middle East and North Africa, were analyzed using a gas chromatography method.
L. B. Lahuta +4 more
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Animal Feed Science and Technology, 2011
Abstract Variations in days to flowering and pod maturity, harvest index, as well as yields and quality of hay, grain and straw among common vetch ( Vicia sativa ssp. sativa L.) accessions were examined, and accessions were identified on the basis of yield and quality attributes.
A. Larbi +4 more
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Abstract Variations in days to flowering and pod maturity, harvest index, as well as yields and quality of hay, grain and straw among common vetch ( Vicia sativa ssp. sativa L.) accessions were examined, and accessions were identified on the basis of yield and quality attributes.
A. Larbi +4 more
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