Results 71 to 80 of about 26,835 (221)
The field experiment was carried out in 2006-2008 in the Felin Experimental Farm (University of Life Sciences in Lublin) on podzolic soil developed from dusty medium loam. Root chicory (Cichorium intybus L.) var. sativum (Bisch.) Janch. cv.
Marzena Błażewicz-Woźniak +1 more
doaj +1 more source
Inoculation with Azospirillum brasilense and Bacillus amyloliquefaciens significantly enhances tomato tolerance to severe water deficit. This strategy boosts agronomic performance, strengthens antioxidant defences and regulates secondary metabolites, providing a sustainable agricultural approach to combat water scarcity and climate change impacts ...
Camila Garcia de Freitas +8 more
wiley +1 more source
The "Carex" fen vegetation of northern New South Wales [PDF]
The floristic composition and extent of Carex-dominated fens in the New South Wales New England Tablelands Bioregion and Barrington Tops area (lat 28° 41’ S–31° 55’ S; long 151° 23’ E–152° 05’ E) together with outliers from the central west ...
Bell, Dorothy, Hunter, John T.
core
Influence of diesel fuel on seed germination [PDF]
The use of plant-based systems to remediate contaminated soils has become an area of intense scientific study in recent years and it is apparent that plants which grow well in contaminated soils need to be identified and screened for use in ...
Adam, G., Duncan, H.
core +1 more source
Abstract Optimizing agricultural nitrogen (N) and phosphorus (P) nutrient application and crop structure regulation are common ways to control non‐point pollution. However, comprehensive effects of nutrient surplus and farmers’ revenue remain poorly understood.
Ling Zhang +5 more
wiley +1 more source
Studies on the major seed proteins of some grain crops [PDF]
The general properties, classification and distribution of plant proteins are discussed within an agricultural context and the protein content and composition of several grain crops are tabulated.
Derbyshire, E.
core
Eliminating vicine and convicine, the main anti-nutritional factors restricting faba bean usage [PDF]
Background Faba bean (Vicia faba L.) seeds are an excellent source of plant-based protein. In spite of the vast nutritional and environmental benefits provided by faba bean cultivation, its use as a food crop has been restricted, primarily due to the ...
Andersen, Stig U. +12 more
core +3 more sources
Evaluación de abonos verdes compuestos por cereales y leguminosas en cultivo puro y mixto para el manejo de malezas otoño - invernales [PDF]
p.199-205Durante 1995 y 1997, se realizaron dos experimentos a campo con el objetivo de evaluar los efectos de diferentes especies y sus consociaciones, sembradas como abonos verdes, en el crecimiento de malezas otoño-invernales durante el ciclo del ...
Scursoni, Julio Alejandro +1 more
core
Host-driven morphological variability in orobanche crenata (Orobanchaceae) [PDF]
Studies on interactions between Orobanche species and their hosts are mainly focused on resistance, radical interactions, and haustorium development. The influence of the host plant on morphology of the parasite under environmental controlled conditions ...
Domina, Gianniantonio
core +1 more source
Enhancing soil health through no‐till, cover crops, and compost: A 5‐year field study
Abstract The capacity of soil management systems to conserve and promote soil health is crucial for its sustainability. While the effects of individual soil management practices on soil health receive considerable attention, their combined effects remain understudied. This paper presents the results of a 5‐year field experiment designed to evaluate the
Daniel Růžička +5 more
wiley +1 more source

