Results 171 to 180 of about 11,777 (261)

Gene expression and metabolic variability in fungus‐resistant PIWI (‘Pilzwiderstandsfähig’) grape cultivars

Journal of the Science of Food and Agriculture, Volume 106, Issue 10, Page 5841-5850, 15 August 2026.
Abstract BACKGROUND Fungus‐resistant PIWI (Pilzwiderstandsfähig) grape cultivars are promising for reducing pesticide inputs in viticulture, but their enological potential is still poorly characterized. We performed a pilot, single‐vintage study integrating berry gene expression and phenolic composition in five Italian red PIWI cultivars (Cabernet ...
Clizia Villano, Alessandra Luciano, Domenico Carputo, Luigi Frusciante, Martino Forino, Felice Napolitano, Roberta Smimmo, Angelita Gambuti, Riccardo Aversano   +8 more
wiley   +1 more source

Olive orchard intensification compromises soil water erosion control in a semi-arid environment. [PDF]

PLoS One
Gristina L, Barone E, Scalenghe R.
europepmc   +1 more source

A Field Guide for Soil Erosion Risk Assessment in Olive Orchards Across Mediterranean Conditions for End‐Users and Stakeholders

Land Degradation &Development, Volume 37, Issue 13, Page 9202-9221, 15 August 2026.
ABSTRACT Soil erosion control poses a crucial challenge to the sustainability of Mediterranean olive groves. To facilitate field‐level decision‐making, we have developed a field guide oriented to use in any type of olive orchard across the Mediterranean.
I. Domenech‐Carretero, G. Guzmán, M. A. Soriano, J. Montoliu, J. A. Gómez   +4 more
wiley   +1 more source

UAV NDVI-Based Vigor Zoning Predicts PR-Protein Accumulation and Protein Instability in Chardonnay and Sauvignon Blanc Wines. [PDF]

Plants (Basel)
Vera-Esmeraldas A, Galleguillos M, Labbé M, Cáceres-Mella A, Rojo F, Salazar F.   +5 more
europepmc   +1 more source

Winegrowers' Perceptions and Adoption of Sustainable Soil Management Practices and Technologies: A Case Study in Piedmont, Italy

Land Degradation &Development, Volume 37, Issue 13, Page 9236-9253, 15 August 2026.
ABSTRACT Soil is crucial for human survival but is threatened by erosion and contamination. Farmers play a pivotal role in soil conservation, thus, understanding what influences their decisions is crucial. The IN‐GEST SOIL project aimed to mitigate soil erosion and improve soil and vine quality in Piedmont vineyards, NW Italy.
Federica Caffaro, Eugenio De Gregorio, Giorgio Capello, Lucia Vigoroso, Giorgia Bagagiolo, Eugenio Cavallo, Marcella Biddoccu   +6 more
wiley   +1 more source

Harnessing the Enzymatic Potential of Indigenous Yeast Strains: Screening and Evaluation for Biocontrol and Oenological Advancements. [PDF]

Microorganisms
Adesida RA, Reščič J, Butinar L, Sternad Lemut M.   +3 more
europepmc   +1 more source

When Policy Is the Hazard: Institutional Legitimacy and Climate Risk Attribution Among Farmers in Water Stressed California

Environmental Policy and Governance, Volume 36, Issue 4, Page 898-909, August 2026.
ABSTRACT This study examines how farmers perceive and respond to climate policy risk in the context of drought and argues that understanding such responses is as important as understanding farmer reactions to the biophysical impacts of climate change.
M. Anne Visser, Jordan Pantano, Grace Kumetat, Julia Marhenke   +3 more
wiley   +1 more source

Vineyard Design, Cultural Practices and Physical Methods for Controlling Grapevine Pests and Disease Vectors in Europe: A Review. [PDF]

Insects
Pavan F, Cargnus E, Zandigiacomo P.
europepmc   +1 more source

Pomological and Biochemical Characterization of Autochthonous Grape Varieties Grown in Türkiye

Food Science &Nutrition, Volume 14, Issue 8, August 2026.
Eighteen autochthonous grape genotypes cultivated in Eastern Anatolia (Muş, Türkiye) were comprehensively evaluated for pomological traits, phenolic composition, vitamin C content, and antioxidant capacity. Multivariate analyses (PCA, hierarchical clustering, and correlation) revealed pronounced genotype‐dependent variation and clear trait‐based ...
Yakup Karasu, Adnan Dogan, Semih Aykut, Burhan Ozturk, Erdal Aglar   +4 more
wiley   +1 more source

Determination of the Physical and Chemical Properties and Volatile Aroma Components Distribution of Geographically Indicated Besni Grape Raisin

Food Science &Nutrition, Volume 14, Issue 8, August 2026.
This study characterized the physical, chemical, and volatile aroma profiles of geographically indicated yellow and black Besni grapes harvested from the Besni and Gölbaşı districts of Adıyaman, Türkiye. The effects of on‐branch dehydration versus traditional direct sun drying were comprehensively evaluated.
Fatma Erişik, Nizam Mustafa Nizamlioğlu, Yalçın Güçer   +2 more
wiley   +1 more source