Results 91 to 100 of about 8,913,540 (107)
1970s, Tim Hubbard in the Cellar at Markko Vineyard
, 2016 https://kent-islandora.s3.us-east-2.amazonaws.com/markko_images/2/thumbnail.jpgTim Hubbard of Markko Vineyard photographed next to the winery’s stainless steel tanks.
Markko Vineyard
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Vineyard management systems influence on mycorrhizal fungi
Arbuscular mycorrhizal fungi (AMF) play a vital role in sustainable viticulture by enhancing nutrient uptake, stress tolerance, and soil health. This research explored both the effects of vineyard management on AMF diversity and the functional impact of ...
Moukarzel, Romy
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1973, Leon Adams and William "Bill" Konnerth at Markko Vineyard
, 1973 https://kent-islandora.s3.us-east-2.amazonaws.com/markko_images/8/thumbnail.jpgPictured left to right: William "Bill" Konnerth (1911-2005) and Leon Adams (1905-1995) at Markko Vineyard. Leon Adams was a well-known author of books, articles and pamphlets
Markko Vineyard
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Integrated Techniques for Vineyard Variability Evaluation
, 2007 European wine producers pay great attention to proper vine canopy management, mainly to improve final product quality, reducing yield fluctuation and creating the best microclimatic conditions for grape development.
C. Conese +4 more
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Vineyard soil health and microbial biodiversity under different cover crop and floor management practices. This project will examine vineyard ?soil health?
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Agate Ridge Vineyard Estate Vineyard & Winery
, 2014 Southern Oregon AVA; Rogue Valley AVAValley of the Rogue Growing AreaAgate Ridge Vineyards brochure describing wines, vineyard, terroir, tasting room, 2014 summer concerts and wedding venue.Agate Ridge Vineyard was established in the Rogue Valley in 2001
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Pdf 23 págs. presentation of the second e-seminar, titled “Vineyard Irrigation Management, from Climate Data to Soil Microbiome” is scheduled for January 11th ...
Revillini, Daniel
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Laurel Banke, owner of Thistlecroft Vineyard
Southern Oregon AVA; Rogue Valley AVABear Creek Growing AreaThistlecroft Vineyard has prospered under a unique business model called “Adopt-A-Vine.” Besides learning the basic techniques of viticulture such as pruning, canopy management and harvesting ...
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Effects of organic and conventional crop management on vineyard biodiversity
Agriculture, Ecosystems and Environment, 2017Constantí Stefanescu +2 more
exaly