Results 31 to 40 of about 4,840 (163)
A Control Risk Template to address the risks with the implementation of prescriptive analytics
South African Journal of Business ManagementPurpose: This study addresses the complex risks of implementing prescriptive analytics in vineyard management. It focusses on integrating diverse, previously isolated data resources into operational decisions in irrigation, nutrition and pest management.
Werner A. Smit, Christiaan Lamprecht
doaj +1 more source
Italian Journal of Agronomy, 2007 Soil metal contamination, particularly by copper, is a phenomenon which often occurs in the surface layer of vineyard soils, due to the widespread application of Cu-based products in the plant disease management.
Paolo Lorenzoni +6 more
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OENO One, 2023 Throughout the last thirty years, major shifts in vineyard floor management have been observed. Challenges initially posed by intensive tillage included high rates of soil erosion and the degeneration of soil structure and soil organic matter, which lead
Merek M. Kesser +3 more
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Autonomous Mowing and Complete Floor Cover for Weed Control in Vineyards
Agronomy, 2021 Enhancing vineyards sustainability and reducing herbicides usage is a crucial theme, thus alternative weed management methods are starting to be studied.
Mino Sportelli +9 more
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Vineyard variability: can we assess it using smart technologies?
IVES Technical Reviews, 2019 VitiCanopy is a smart-device computer application (app) that allows users to measure and interpret objective canopy architecture and its spatial distribution in the vineyard thus allowing for informed and targeted vineyard management decisions.
Roberta De Bei +2 more
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Effect of Weed Management on the Parasitoid Community in Mediterranean Vineyards [PDF]
Biology, 2020 Enriching agroecosystems with non-crop vegetation is a popular strategy for conservation biocontrol. In vineyards, the effects of specific seeded or planted cover crops on natural enemies are well-studied, whereas conserving spontaneously developing weeds received less attention.
Möller, Gabriella M. +5 more
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Molecules, 2022 Grapevine red blotch disease (GRBD) has negative effects on grape development and impacts berry ripening. Abscisic acid (ABA) is a plant growth regulator involved in the initiation of berry ripening. Exogenous abscisic acid application was compared to an
Ling Huang +5 more
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Sustainable Arthropod Management in Quebec Vineyards
Agriculture, 2020 In Quebec (Canada), viticulture is practiced at the fringe of what is known as a cool climate area. Quebec has a very recent history of viticultural entomology as the first artisanal permit for wine making was issued by the Quebec Government in 1985, and the first formal research project about arthropods associated with vineyards was initiated in 1997.
Charles Vincent, Jacques Lasnier
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The Spatial-Dynamic Benefits from Cooperative Disease Control in a Perennial Crop
Journal of Agricultural and Resource Economics, 2017 We develop a novel spatial-dynamic model of landowners managing a disease in a perennial crop. We use the model to investigate the dynamic gains from cooperation to address the spatial externality resulting from disease vector dispersal.
Kate Binzen Fuller +2 more
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Causal attributions of vineyard executives – A mental model study of vineyard management ☆
Wine Economics and Policy, 2017 This article contributes a reference of causal attributions made by vineyard executives in Chile, where increasing costs and stagnating prices challenge the vineyardsâ profits. The investigation was motivated by the question how executives interpret the industry's mid term future and how they reflect on steering their companies.
openaire +5 more sources