Results 41 to 50 of about 8,913,540 (107)
Ecological and physiological effects of soil management practices on earthworm communities in French vineyards [PDF]
In recent literature, very few studies have reported the use of the combination of indicators from ecological communities and ecotoxicity biomarkers in field experiments to assess agricultural quality.
Geret, Florence +3 more
core +1 more source
The Nearctic leafhopper Erasmoneura vulnerata (Fitch), detected in Europe for the first time (north-eastern Italy) in 2004, has remained a minor pest of grapevine for more than 10 years. The first outbreaks of E.
Carlo Duso +7 more
doaj +1 more source
Grapevine red blotch disease (GRBD) has negative effects on grape development and impacts berry ripening. Abscisic acid (ABA) is a plant growth regulator involved in the initiation of berry ripening. Exogenous abscisic acid application was compared to an
Ling Huang +5 more
doaj +1 more source
Vineyard Disease Management: A Checklist [PDF]
This checklist covers vineyard disease ...
Moyer, Michelle M
core +1 more source
Queensland 'vineyard walks' - bringing growers together [PDF]
As part of the Queensland Wine Industry Action Plan developed by the Queensland Government and the Queensland Wine Industry Association, many wine growers throughout the state’s growing regions now have the opportunity to work together for the benefit of
Kennedy, Ursula J., Deegenaars, Mark
core
Vineyard Notes : September 2011 [PDF]
This issue of Vineyard Notes covers four timely topics to be considered in your véraison vineyard management plans: + Bird control + Powdery mildew management + Late season Botrytis prevention + Tissue nutrient ...
Oregon State University. Extension Service
core +2 more sources
Grape and Wine Metabolomics to Develop New Insights Using Untargeted and Targeted Approaches
Chemical analysis of grape juice and wine has been performed for over 50 years in a targeted manner to determine a limited number of compounds using Gas Chromatography, Mass-Spectrometry (GC-MS) and High Pressure Liquid Chromatography (HPLC).
Farhana R Pinu
doaj +1 more source
Crossing Old Concepts: The Ecological Advantages of New Vineyard Types
In times of global insect decline, agricultural ecosystems need to be designed in an as insect-friendly manner as possible to halt the progressive loss of biodiversity. This is particularly important for steep-slope viticulture being established on sites
Lea Böhm +5 more
doaj +1 more source
Autonomous Mowing and Complete Floor Cover for Weed Control in Vineyards
Enhancing vineyards sustainability and reducing herbicides usage is a crucial theme, thus alternative weed management methods are starting to be studied.
Mino Sportelli +9 more
doaj +1 more source
Aims: Using Life Cycle Assessment (LCA), this study aims to compare the environmental impacts of two different viticultural technical management routes (TMRs); integrated and organic) and to identify the operations that contribute the most to the impacts.
Anthony Rouault +3 more
doaj +1 more source

