Results 171 to 180 of about 786,573 (309)

Daily supplementation with 15 μg vitamin D2 compared with vitamin D3 to increase wintertime 25-hydroxyvitamin D status in healthy South Asian and white European women: a 12-wk randomized, placebo-controlled food-fortification trial.

open access: yesAmerican Journal of Clinical Nutrition, 2017
L. Tripkovic   +12 more
semanticscholar   +1 more source

Critical role of keratinocytes and protease‐activated receptor 2 in secondary lymphedema development

open access: yesClinical and Translational Medicine, Volume 16, Issue 6, June 2026.
Activated keratinocytes play an important role in the early stage of the pathophysiology of secondary lymphedema through PAR2 signaling. Lymphatic injury‐induced protease activation stimulates keratinocyte PAR2 signaling, driving hyperkeratosis and Th2 inflammation, which can be therapeutically attenuated by teriflunomide. Abstract Background Secondary
Hyeung Ju Park   +18 more
wiley   +1 more source

Nano‐Engineered Yogurt as a Functional Delivery Platform: From Encapsulation Technologies to Personalized Nutrition

open access: yeseFood, Volume 7, Issue 3, June 2026.
Graphical abstract showing nanoencapsulation‐based yogurt fortification, highlighting nanocarrier incorporation, improved storage stability, enhanced bioaccessibility, targeted gastrointestinal release, nutrient absorption, and gut microbiota modulation.
Farhang Hameed Awlqadr   +8 more
wiley   +1 more source

Probiotic‐Mediated Vitamin D Supplementation Improves the Gut Microbiota and Vitamin D Receptor Composition in Obese Rats

open access: yesFood Science &Nutrition, Volume 14, Issue 6, June 2026.
Lifestyle factors such as regular physical activity, dietary fiber intake, Mediterranean‐style eating patterns, and breastfeeding support gut microbiota balance, whereas Western‐style diets, fast‐food consumption, sugar‐sweetened beverages, and excessive screen time contribute to dysbiosis and obesity.
Gül Eda Kılınç   +1 more
wiley   +1 more source

Effect of Microencapsulated Fermented Catfish Waste Extract on Apparent Metabolizable Energy, Nutrient Digestibility, Digestive Enzyme Activity, and Intestinal Microbiota of Broiler Chickens

open access: yesFood Science &Nutrition, Volume 14, Issue 6, June 2026.
Cell‐free fermented catfish‐processing waste was microencapsulated with maltodextrin to produce MFCWE, a circular‐economy feed additive for broiler chickens. Dietary inclusion at 1.5% produced the most consistent overall response, improving apparent metabolizable energy, dry matter and organic matter digestibility, intestinal amylase activity, and ...
Abun Abun   +2 more
wiley   +1 more source

Clinical outcomes of mitochondrial‐enhancing nutraceutical supplementation in psychiatric disorders: A systematic review

open access: yesGeneral Psychiatry, Volume 39, Issue 3, June 2026.
ABSTRACT Background Nutraceutical supplementation targeting mitochondrial function has been proposed as a beneficial therapeutic strategy to improve physical and mental health in psychiatric patients. Aims To summarise the results of studies evaluating nutraceutical supplementation targeting mitochondrial function in patients with psychiatric disorders.
Juan Tortajada   +9 more
wiley   +1 more source

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