Results 11 to 20 of about 280,681 (259)

Vitamin K and vascular calcification in chronic kidney disease: An update of current evidence

open access: yesTzu Chi Medical Journal, 2023
Vascular calcification, characterized by calcium deposition in the intimal and medial layers of the arterial wall, is frequently encountered in patients with chronic kidney disease (CKD) and leads to an enhanced risk of adverse cardiovascular (CV ...
Yu-Li Lin, Bang-Gee Hsu
doaj   +1 more source

Dietary vitamin K is remodeled by gut microbiota and influences community composition

open access: yesGut Microbes, 2021
Vitamins have well-established roles in bacterial metabolism. Menaquinones (MKn, n = prenyl units in sidechain) are bacterially produced forms of vitamin K produced by the gut microbiota and consumed in the diet.
Jessie L. Ellis   +8 more
doaj   +1 more source

Prevalence and treatment of vitamin K deficiency in paediatric patients with recessive dystrophic epidermolysis bullosa‐severe subtype

open access: yesSkin Health and Disease, 2021
Introduction Patients with recessive dystrophic epidermolysis bullosa‐severe subtype (RDEB‐S) are at risk of vitamin K deficiency, potentially causing abnormal clotting, excessive bleeding, poor bone metabolism and abnormal vascular calcification.
N. Yerlett   +3 more
doaj   +1 more source

Maternal and Neonatal Benefits of Prophylactic Administration of Vitamin K Before Elective Cesarean Section; A Randomized Control Trial [PDF]

open access: yesAnnals of Neonatology Journal, 2023
Background: We aimed to assess the efficacy of prenatal prophylactic maternal vitamin k administration in decreasing blood loss during and after elective cesarean section (CS) and its effects on neonatal outcomes.
Reem Abdel Aziz   +4 more
doaj   +1 more source

High vitamin K status is prospectively associated with decreased left ventricular mass in women: the Hoorn Study

open access: yesNutrition Journal, 2021
Background Vitamin K is associated with reduced cardiovascular disease risk such as heart failure, possibly by carboxylation of matrix-gla protein (MGP), a potent inhibitor of vascular calcification.
Joline W. J. Beulens   +5 more
doaj   +1 more source

The Impact of Vitamin K2 (Menaquionones) in Children’s Health and Diseases: A Review of the Literature

open access: yesChildren, 2022
Vitamin K2 activates vitamin K-dependent proteins that support many biological functions, such as bone mineralization, the inhibition of vascular stiffness, the improvement of endothelial function, the maintenance of strong teeth, brain development ...
Agnieszka Kozioł-Kozakowska   +1 more
doaj   +1 more source

Prevalence of subclinical Vitamin K deficiency in early infancy in exclusively breast-fed term infants

open access: yesJournal of Marine Medical Society, 2023
Background: Late Vitamin K deficiency bleeding, is a disease of exclusively breast-fed infants attributable to poor content of Vitamin K in breast milk.
Gitanjali Jain   +7 more
doaj   +1 more source

Enhanced vitamin K expenditure as a major contributor to vitamin K deficiency in COVID-19

open access: yesInternational Journal of Infectious Diseases, 2022
Objectives: Vitamin K deficiency consistently associates with worse clinical outcome in COVID-19 patients. However, whether this is due to increased expenditure during inflammation or poor vitamin K status prior to infection remained unknown. Methods: Dp-
Margot P.J. Visser   +5 more
doaj   +1 more source

Effect of vitamin K depletion and restoration on sphingolipid metabolism in Bacteroides melaninogenicus

open access: yesJournal of Lipid Research, 1972
Bacteroides melaninogenicus requires vitamin K for normal growth. Cells incubated in a vitamin K-free medium form defective cell envelopes. Studies with vitamin K-grown “K(+)” and vitamin K-depleted “K(–)” cells showed that [14C]choline and [14C]glycerol
M. Lev, A.F. Milford
doaj   +1 more source

Biofortification of Chicken Eggs with Vitamin K—Nutritional and Quality Improvements

open access: yesFoods, 2020
National nutrition surveys have shown that over half of all adults in Ireland, the United Kingdom (UK), and the United States of America (USA) have low vitamin K intakes.
Siobhan M. O’Sullivan   +5 more
doaj   +1 more source

Home - About - Disclaimer - Privacy