Results 1 to 10 of about 277,482 (119)
VKORC1L1–mediated vitamin K recycling counters ferroptosis to promote endothelial repair [PDF]
Vitamin K is classically known for hepatic γ-carboxylation via VKORC1, yet accumulating evidence suggests broader redox-regulatory roles. Here, we characterize the VKORC1 paralogue VKORC1L1 as an anti-oxidative enzyme that couples the vitamin K cycle to ...
Elena Repges +9 more
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Effect of Vitamin K on Mothers and Neonates [PDF]
Vitamin K was first discovered in the early 1930s by the Danish biochemist Henrik Dam who observed while studying cholesterol metabolism in chickens that chicks fed with a diet free of sterols and low in fat tended to develop subcutaneous and ...
Beshoy Asaad +3 more
doaj +1 more source
Background: Late Vitamin K deficiency bleeding, is a disease of exclusively breast-fed infants attributable to poor content of Vitamin K in breast milk.
Gitanjali Jain +7 more
doaj +1 more source
The authors develop a Vitamin K-dependent apoptotic reporter cell line for large-scale screening of enzymes associated with Vitamin K-dependent carboxylation and identify ferroptosis suppressor protein 1 (FSP1) as responsible for warfarin-resistant ...
Da-Yun Jin +6 more
doaj +1 more source
Introduction Patients with recessive dystrophic epidermolysis bullosa‐severe subtype (RDEB‐S) are at risk of vitamin K deficiency, potentially causing abnormal clotting, excessive bleeding, poor bone metabolism and abnormal vascular calcification.
N. Yerlett +3 more
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The previous retrospective study suggested that dosing vitamin K may enhance the anticancer action of sorafenib against hepatocellular carcinoma. To confirm it, we performed a phase II, randomized, open‐label study. Patients with hepatocellular carcinoma
Yoshimichi Haruna +2 more
doaj +1 more source
Vitamin K Status of Patients Undergoing Hemodialysis: Insights from a Cross-Sectional Study
(1) Background: Vitamin K deficiency is a common feature of chronic kidney disease (CKD), leading to impaired bone quality and an increased risk of vascular calcifications.
Marcel Palamar +8 more
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Vitamin K1 is one of the important hydrophobic vitamins in fat-containing foods. Traditionally, lipase is employed in the determination of vitamin K1 to remove the lipids, which makes the detection complex, time-consuming, and insensitive. In this study,
Yueqing Xu +8 more
doaj +1 more source
Vitamin K enhances the production of brain sulfatides during remyelination. [PDF]
Multiple sclerosis (MS) is a devastating neurological disease, which is characterized by multifocal demyelinating lesions in the central nervous system.
Daniela C Popescu +6 more
doaj +1 more source
Biofortification of Chicken Eggs with Vitamin K—Nutritional and Quality Improvements
National nutrition surveys have shown that over half of all adults in Ireland, the United Kingdom (UK), and the United States of America (USA) have low vitamin K intakes.
Siobhan M. O’Sullivan +5 more
doaj +1 more source

