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Vitamins: Vitamin K ☆

2016
M.H. de Borst, T.R. Hill, P.A. Morrissey
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Vitamin K Conundrums

Molecular Nutrition & Food Research, 2014
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[Vitamin K].

Nihon rinsho. Japanese journal of clinical medicine, 1999
It is well-known that vitamin K has a strong blood coagulation activity by acting a cofactor for gamma-carboxylase which catalizes the conversion of specific glutamic acid residue to gamma-carboxyglutamic acid residue (Gla). Some of the Gla-containing proteins, such as osteocalcin and matrix Gla protein have been found in calcifying tissues.
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Vitamin K

Reactions Weekly, 2016
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Vitamin K

Reactions Weekly, 2012
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Vitamine K

EMC - Biologie Médicale, 2006
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