Sugar stress attenuates fruity aroma in sweet wine by suppressing ethyl ester biosynthesis: Insights from integrated sensory, metabolome, and transcriptomic analyses. [PDF]
Food Chem XLi R +10 more
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A Review of the Potential Climate Change Impacts and Adaptation Options for European Viticulture
Applied Sciences (Switzerland), 2020 Viticulture and winemaking are important socioeconomic sectors in many European regions. Climate plays a vital role in the terroir of a given wine region, as it strongly controls canopy microclimate, vine growth, vine physiology, yield, and berry ...
Camilla Dibari +2 more
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Technologies and Innovative Methods for Precision Viticulture: A Comprehensive Review
Horticulturae, 2023 The potential of precision viticulture has been highlighted since the first studies performed in the context of viticulture, but especially in the last decade there have been excellent results have been achieved in terms of innovation and simple ...
Pietro Catania +2 more
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Computer Vision and Deep Learning for Precision Viticulture
Agronomy, 2022 During the last decades, researchers have developed novel computing methods to help viticulturists solve their problems, primarily those linked to yield estimation of their crops.
Lucas Mohimont +2 more
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An Update on the Impact of Climate Change in Viticulture and Potential Adaptations
Agronomy, 2019 Climate change will impose increasingly warm and dry conditions on vineyards. Wine quality and yield are strongly influenced by climatic conditions and depend on complex interactions between temperatures, water availability, plant material, and ...
Amber Parker +2 more
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An IoT Based Real-Time Monitoring System for Viticulture to Minimize Energy Consumption
2023 International Conference on Self Sustainable Artificial Intelligence Systems (ICSSAS), 2023While the practice of growing grapes for wine has been around for quite some time, recent developments in the IoT have helped vineyards become more efficient and create wines of a higher quality via the use of real-time data analysis and targeted ...
S. Niranjana +4 more
semanticscholar +1 more source
Pesticides Identification and Sustainable Viticulture Practices to Reduce Their Use: An Overview
Molecules, 2022 The use of pesticides is a necessary practice in the modern era. Therefore, it is impossible to ignore the pesticide market, which has developed into one of the most lucrative in the world.
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The Dolia Defossa and Viticulture at Vagnari
2022The dolia defossa in the cella vinaria, —the winery—, were buried up to their necks in the ground, just as Roman agrarians recommended, thereby keeping the temperature of the wine constant and cool, a necessary measure in hot climate zones (Pliny the Elder, Natural History 14.27).
Carroll M. +4 more
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Precision Viticulture: Managing vineyard variability for improved quality outcomes
Managing Wine Quality, 2022: Vineyards are variable. In spite of this, conventional approaches to winegrape production infer that the optimal practice is to apply uniform management strategies in vineyards on the assumption of homogeneity.
R. Bramley
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