Results 291 to 300 of about 190,491 (388)

Assessing the Impact of Vegan Toothpastes on Enamel Color Change and Surface Properties

open access: yesJournal of Esthetic and Restorative Dentistry, Volume 37, Issue 9, Page 2104-2115, September 2025.
ABSTRACT Objective To evaluate color (ΔE00) and whiteness index (ΔWID) changes, surface hardness loss (SHL), roughness (Ra), mineral content, and morphology of enamel brushed with vegan toothpastes. Methods Enamel blocks (n = 10/group) were stained with black tea (T0) underwent 15.000 (T1) and 30.000 (T2) toothbrushing cycles with: (n = 10): (AS ...
Reginna Vyctoria da Trindade Souza de Melo Carneiro   +3 more
wiley   +1 more source

Update of the Xylella spp. host plant database - Systematic literature search up to 30 June 2024. [PDF]

open access: yesEFSA J
European Food Safety Authority (EFSA)   +9 more
europepmc   +1 more source

Fungal guild interactions slow decomposition of boreal forest pine litter and humus

open access: yesNew Phytologist, Volume 247, Issue 5, Page 2367-2380, September 2025.
Summary Ericaceous understory shrubs and ericoid mycorrhizal fungal communities are ubiquitous in boreal forests, and their interactions with ectomycorrhizal and saprotrophic fungi may determine organic matter dynamics in forest soils. We followed decomposition of pine needle litter and mor‐layer humus over 3 yr in a factorial shrub removal‐ and pine ...
Louis A. Mielke   +5 more
wiley   +1 more source

Metabolomic and chemometric profiling of crimson grapes during drying and its impact on antidiabetic activity. [PDF]

open access: yesNPJ Sci Food
Abo-Atya DM   +6 more
europepmc   +1 more source

Infection Processes Differ Among Botrytis cinerea, Cladosporium cladosporioides and Neopestalotiopsis macadamiae in Macadamia Flowers

open access: yesPlant Pathology, Volume 74, Issue 7, Page 2010-2023, September 2025.
Light and scanning electron microscopy revealed the distinct infection mechanisms of Botrytis cinerea, Cladosporium cladosporioides and Neopestalotiospis macadamiae at different flower stages in macadamia. ABSTRACT Botrytis cinerea, Cladosporium cladosporioides and Neopestalotiopsis macadamiae are the foremost causative agents of the flower blight ...
Ganeshamoorthy Hariharan   +4 more
wiley   +1 more source

Wine pH could affect the interaction between yeast mannoproteins and flavanolic compounds

open access: yesJournal of the Science of Food and Agriculture, Volume 105, Issue 11, Page 6044-6052, 30 August 2025.
Abstract Background Global climate change is noticeably influencing the phenolic maturity of grapes. As a consequence, certain sensory properties of wine, such as astringency, are being altered. Additionally, the warmer conditions are gradually increasing the pH of wine to values close to 4.
Diana M Bosch‐Crespo   +3 more
wiley   +1 more source

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