Results 131 to 140 of about 72,280 (198)

Genomic structure and ex situ conservation of the North American grapevine Vitis labrusca

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
The North American wild grapevine species Vitis labrusca is an important source of disease resistance and climate resilience traits for breeding new grapevine cultivars. To ensure its continued use in breeding, V.
Zoë Migicovsky   +18 more
semanticscholar   +2 more sources

Potential role of exogenous melatonin involved in postharvest quality maintenance of Vitis labrusca × vinifera cv. 'Kyoho'.

The Journal of the Science of Food and Agriculture, 2023
BACKGROUND Melatonin is an endogenous free radical scavenger with antioxidant activity that preserves the commercial value of postharvest fruits and delays fruit senescence.
Z. Ban   +9 more
semanticscholar   +1 more source

Vitis labrusca L.

2021
Published as part of Info Flora, 2021,
openaire   +1 more source

Vitis labrusca L.

2018
Published as part of Konrad Lauber, Gerhart Wagner & Andreas Gygax, 2018, Flora Helvetica - Vitaceae, pp.
Konrad Lauber   +2 more
openaire   +1 more source

Vitis labrusca L.

2012
Published as part of Jeanmonod, Daniel & Schlüssel, André, 2012, Notes et contributions à la flore de Corse, XXIV, pp.
Jeanmonod, Daniel, Schlüssel, André
openaire   +1 more source

Vitis labrusca Linnaeus 1753

2014
Published as part of Ardenghi, Nicola M. G., Galasso, Gabriele, Banfi, Enrico, Zoccola, Antonio, Foggi, Bruno & Lastrucci, Lorenzo, 2014, A taxonomic survey of the genus Vitis L. (Vitaceae) in Italy, with special reference to Elba Island (Tuscan Archipelago), pp.
Ardenghi, Nicola M. G.   +5 more
openaire   +1 more source

Phenological Development, Thermal Requirement, and Quality of ‘BRS Núbia’ (Vitis vinifera L. x Vitis labrusca L.) Grapes on Different Rootstocks

Horticulturae
The cultivation of table grapes in Brazil is economically significant, with production influenced by edaphoclimatic factors and rootstock selection. The cultivar ‘BRS Núbia’ (Vitis vinifera L. x Vitis labrusca L.) is a promising alternative; however, its
Harleson Sidney Almeida Monteiro   +9 more
semanticscholar   +1 more source

Physicochemical, Phenolic, and Antioxidant Profiles of Vitis vinifera L. and Vitis labrusca L. Grapes From Artvin, Eastern Black Sea Region.

Journal of Food Science
Grapes (Vitis spp.) are the most extensively cultivated fruit globally, with their composition influenced by genotype and geographical factors. This study aimed to comprehensively evaluate the physicochemical characteristics, bioactive compound profiles,
Y. Kara, Mustafa Aybar, S. Kolaylı
semanticscholar   +1 more source

Home - About - Disclaimer - Privacy