Results 101 to 110 of about 57,057 (274)

Crown gall of grapevine in Slovenia

open access: yesActa Agriculturae Slovenica, 2000
42 samples of grapevine plants and propagating material were taken in 2 Slovene vine growing districts and tested for the presence of Agrobacterium sp. 31 samples had suspicious symptoms, the other 11 did not have them.
Marta ŠABEC-PARADIŽ, Vojko ŠKERLAVAJ
doaj   +1 more source

Functional and Nutraceutical Properties of Protein and Polyphenols Extracted From Agro‐Industrial Waste: A Comprehensive Review

open access: yeseFood, Volume 7, Issue 1, February 2026.
The article underscores the promising future perspectives of utilizing agro‐industrial waste, envisioning sustainable production processes, and meeting the increasing demand for environmentally friendly and health‐promoting products. ABSTRACT The growing imperative for increased food production has propelled an example alteration in the perception of ...
Fakhar Islam   +9 more
wiley   +1 more source

Involvement of ethylene signalling in a non-climacteric fruit: new elements regarding the regulation of ADH expression in grapevine [PDF]

open access: yes, 2004
Although grape berries have been classified as non climacteric fruits, ongoing studies on grape ethylene signalling lead to challenge the role of ethylene in their ripening. One of the significant molecular changes in berries is the up regulation of ADH
Chatelet, Philippe   +6 more
core   +2 more sources

Registro arqueobotánico de Cataluña occidental durante el II y I milenio a.n.e. [PDF]

open access: yes, 2000
.- Se presenta una síntesis de los resultados obtenidos en los estudios de semillas y frutos realizados durante los últimos años en la Cataluña Occidental (especialmente en el llamado Llano Occidental Catalán) en yacimientos del II y I milenio a.n.e ...
Alonso Martínez, Natalia
core   +1 more source

Beneficial Bacteria Isolated from Grapevine Inner Tissues Shape Arabidopsis thaliana Roots [PDF]

open access: yes, 2015
We investigated the potential plant growth-promoting traits of 377 culturable endophytic bacteria, isolated from Vitis vinifera cv. Glera, as good biofertilizer candidates in vineyard management.
Baldan, Barbara   +8 more
core   +6 more sources

Determining the influence of belonging to a wine protected designation of origin on profitability

open access: yesAgribusiness, Volume 42, Issue 1, Page 296-315, Winter 2026.
Abstract To guide consumers, wineries need credible attributes about the quality of their wines and its origin. In Spain, protected designations of origin (PDO) guarantee that the wine has been produced in a certain wine region in accordance with specific and officially regulated quality criteria thus providing elements of guarantee to the consumer ...
Jordi Moreno Gené   +2 more
wiley   +1 more source

Inclusion of grape bagasse (Vitis sp.) in the diet of white shrimp and its effects on growth and antioxidant system.

open access: gold, 2021
Victor Torres Rosas   +4 more
openalex   +1 more source

Somatic Growth Rates of Juvenile Green Sea Turtles (Chelonia mydas) in the Fijian Archipelago

open access: yesEcology and Evolution, Volume 16, Issue 1, January 2026.
We measured somatic growth rates of 215 juvenile green turtles across three foraging sites in the Fijian Archipelago from 2015 to 2022, finding a mean growth rate of 1.6 ± 0.1 cm year−1 that declined non‐monotonically with size and varied spatially between sites.
Garrett E. Lemons   +5 more
wiley   +1 more source

Diaspidídeos e parasitoides associados ao cultivo da videira no Rio Grande do Sul, Brasil

open access: yesRevista Brasileira de Fruticultura, 2014
As cochonilhas-com-escudo (Hemiptera, Diaspididae) têm causado prejuízos significativos à cultura da videira no Rio Grande do Sul, principalmente em Vitis labrusca L. da cv. Niágara.
Vera Regina dos Santos Wolff   +2 more
doaj   +1 more source

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