Development and preliminary validation of the Meat Consumption Scale. [PDF]
Camilleri L, Jago A, Rehman A, Gill PR.
europepmc +1 more source
Association between food security status and dietary patterns in a cohort of first-time food-aid users. [PDF]
Teasdale E +6 more
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[Diversity of synanthropic flies and their potential for transmitting diarrheal diseases in Maroua (Far North- Cameroon)]. [PDF]
Dawaye DA, Djaouda M, Fils EMB.
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Effect of Using Prickly Pear Seed Cake (Opuntia ficus indica L.) on Growth Performance, Digestibility, Physiological and Histometric Parameters in Rabbits. [PDF]
Benali N +10 more
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Ligne directrice C-CHANGE pour l’harmonisation des lignes directrices nationales de prévention et de prise en charge des maladies cardiovasculaires en contexte de soins primaires au Canada: mise à jour 2022. [PDF]
Jain R +39 more
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Chemical and sensory analyses of cultivated pork fat tissue as a flavor enhancer for meat alternatives. [PDF]
Lew ET +5 more
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Development of MALDI-TOF mass spectrometry for the identification of lice isolated from farm animals. [PDF]
Ouarti B +6 more
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