Results 21 to 30 of about 475,858 (311)

Selection of elastomeric membranes for the removal of volatile organics from water [PDF]

, 1993
A wide range of homogeneous elastomeric membranes has been prepared using dicumylperoxide as a general cross-linking agent. The membranes have been used for both equilibrium sorption measurements and steady-state pervaporation experiments to study ...
Mulder, M.H.V., Nijhuis, H.H., Nijhuis, H.H., Smolders, C.A., Smolders, C.A.   +4 more
core   +2 more sources

Characteristic volatile organic compounds in “HeTao” melon and other cultivars grown in Hetao region analyzed by HS-GC-IMS

SN Applied Sciences, 2021
The headspace-gas chromatography-ion mobility spectrometry (HS-GC-IMS) was used to compare the volatile organic components of the Hetao melon and six other cultivars of melon grown in the Hetao region of China.
Cong Liu, Yi Sun, Hong-Xi Du, Ya-Zhen Li, Ri-Ga-La Ji, Hui-Ru Ma, Mei-Qin Lian, Ji-Li-Te Wang   +7 more
doaj   +1 more source

Evidence of fast pebble growth near condensation fronts in the HL Tau protoplanetary disk [PDF]

, 2015
Water and simple organic molecular ices dominate the mass of solid materials available for planetesimal and planet formation beyond the water snow line.
Bergin, Edwin A., Blake, Geoffrey A., Zhang, Ke   +2 more
core   +3 more sources

Difference Analysis of Non-Volatile and Volatile Components in Kujingcha (Ilex dabieshanensis) Compared with Green Tea (Camellia sinensis)

Horticulturae
Kujingcha (KJC) is a widely consumed substitute tea due to its unique flavor quality and health benefits. However, the biochemical basis for the formation of KJC’s unique flavor quality and health benefits remain unclear.
Linlong Ma, Yanan Peng, Dan Cao, Ping Fan, Lingyi Wang, Guobiao Feng, Aimin Lei, Baisong Hu, Yijin Liu, Yanli Liu, Xiaofang Jin   +10 more
doaj   +1 more source

Researches on hybrid Phlomis x termessi P.H. Davis in Göynük province of Antalya

Turkish Journal of Forestry, 2017
In this study that was conducted during the vegetation period of 2016, determination to morphological characteristics and volatile components in volatile components in the leaves and flowers of Phlomis x termessi P.H. Davis were aimed. For determining to
Ayşe Gül SARIKAYA, Hüseyin FAKİR
doaj   +1 more source

Antimicrobial, antioxidant and cytotoxic activity on human breast cancer cells of essential oil from Pinus sylvestris. var mongolica needle

Mongolian Journal of Chemistry, 2020
Pinus sylvestris. var mongolica is a major source of timber in Mongolia. The logging process makes many kinds of valuable biomass including bark, cones, and needles, which can be used for obtaining essential oil.
Javzmaa Namshir, Altantsetseg Shatar, Oyukhan Khandaa, Rentsenkhand Tserennadmid, Valentina Germanovna Shiretorova, Manh Cuong Nguyen   +5 more
doaj   +1 more source

Comparison and Analysis of the Flavor Components of Chopped Peppers from Farmhouses in Different Regions of Hunan

Shipin gongye ke-ji, 2022
In order to explore the quality and flavor differences of traditional homemade chopped peppers from different regions, this study selected traditional homemade chopped peppers from six regions in Hunan as the research object, and determined the ...
He XIAO, Rongrong WANG, Mengjuan CHEN, Xinyao WANG, Hanliang YIN, Yang LIU, Liwen JIANG   +6 more
doaj   +1 more source

The Volatile Composition of the Split Ecliptic comet 73P/Schwassmann-Wachmann 3: A Comparison of Fragments C and B [PDF]

, 2006
The composition of fragments C and B of the Jupiter-family comet 73P/Schwassmann-Wachmann 3 (SW3) was investigated in early April of 2006 at IR wavelengths using high-dispersion echelle spectroscopy.
Blake, Geoffrey A., Bonev, Boncho P., DiSanti, Michael A., Magee-Sauer, Karen, Mumma, Michael J., Salyk, C., Villanueva, Geronimo L.   +6 more
core   +1 more source

Quality Difference Analysis of Summer and Autumn White Tea from 5 Kinds of Tea Plant Varieties in Hanzhong Tea Area

Shipin gongye ke-ji
To explore the quality differences of summer and autumn white tea from different tea plant varieties, Shoumei white tea samples were manufactured of fresh leaves in summer and autumn from 5 kinds of tea plant varieties (Fuding Dabai, Shancha 1, Pingyang ...
Chenxi YANG, Jing FU, Jia LIU, Xinrui ZHAO, Xiaomeng SHEN   +4 more
doaj   +1 more source

Analysis of Volatile Compounds and Flavor Fingerprint Using Gas Chromatography–Ion Mobility Spectrometry (GC-IMS) on Crassostrea gigas with Different Ploidy and Gender

Molecules, 2023
In this study, GC-IMS was used to analyze the volatile component and flavor profiles of Crassostrea gigas individuals of different ploidy and gender. Principal component analysis was used to explore overall differences in flavor profiles, and a total of ...
Jingjing Fu, Youmei Sun, Mingxian Cui, Enshuo Zhang, Luyao Dong, Yanchun Wang, Weijun Wang, Zan Li, Jianmin Yang   +8 more
doaj   +1 more source