Results 261 to 266 of about 118,098 (266)

Investigation of Volatile Components and Assessment of Antioxidant Potential in Seven Lamiaceae Plant Hydrosols

Molecules
Yanlong Zhang, Zhang Yanlong, Niu Lixin   +2 more
exaly  

Sampler of volatile components

2004
RAGAZZO-SANCHEZ JUAN, BALDET-DUPY PHILIPPE, GHOMMIDH CHARLES, CHALIER PASCALE, DERATANI ANDRE, BOULET JEAN-CLAUDE, GRENIER PIERRE, PERSIN MICHEL, CROUZET JEAN, CHANIE ERIC, PERRAIN AIME   +10 more
openaire   +1 more source

Volatile components of tea-scented modern roses and ancient Chinese roses

Flavour and Fragrance Journal, 2005
exaly  

Volatile Components of Apricot Flowers

1993
Ichiro Watanabe, Osamu Takazawa, Yasuhiro Warita, Ken-ichi Awano   +3 more
openaire   +1 more source

Volatile Components of Casearia capitellata

Chemistry of Natural Compounds
Wan Mohd Nuzul Hakimi Wan Salleh, Abubakar Siddiq Salihu, Nurunajah Ab Ghani, Shamsul Khamis   +3 more
openaire   +1 more source

Effect of fermentation temperature on the non-volatile components and in vitro hypoglycemic activity of Jinxuan black tea

Frontiers in Nutrition
Jianyong Zhang, Niu Debao, Zhang Jianyong   +2 more
exaly