World Rabbit Science, 2016 This study explored the key volatile compounds in both male and female rabbit meat. Simultaneous distillation extraction with dichloromethane was adopted to extract the volatile compounds in Hyla rabbit meat.
Y.J. Xie, Z.F. He, E. Zhang, H.J. Li
doaj +1 more source
Determination of dimethyl selenide and dimethyl sulphide compounds causing off-flavours in bottled mineral waters [PDF]
, 2016 Sales of bottled drinking water have shown a large growth during the last two decades due to the general belief that this kind of water is healthier, its flavour is better and its consumption risk is lower than that of tap water.
Caixach Gamisans, Josep +3 more
core +2 more sources
Effects of three kinds of Jiuqu on the aroma components of millet Huangjiu based on HS-SPME-GC-MS [PDF]
Zhongguo niangzaoIn order to explore the effect of different Jiuqu on the flavor of the millet Huangjiu, millet Huangjiu was brewed using three different Jiuqu (Angel Huangjiuqu, Daqu, and Hongqu), and the volatile flavor compounds in the three types of millet Huangjiu ...
BO Tao, ZHANG Jiaojiao, LV Na, BAI Baoqing, ZHANG Jinhua, FAN Sanhong, JIA Liyan, TIAN Xiang
doaj +1 more source
Volatile aldehydes in libraries and archives [PDF]
, 2010 Volatile aldehydes are produced during degradation of paper-based materials. This may result in their accumulation in archival and library repositories. However, no systematic study has been performed so far.
Cassar, M. +8 more
core +1 more source
General Compound Hawkes Processes in Limit Order Books [PDF]
arXiv, 2017 In this paper, we study various new Hawkes processes, namely, so-called general compound and regime-switching general compound Hawkes processes to model the price processes in the limit order books. We prove Law of Large Numbers (LLN) and Functional Central Limit Theorems (FCLT) for these processes. The latter two FCLTs are applied to limit order books
arxiv
Improvement of biological control by volatile plant compounds [PDF]
, 2005 Compared to conventional farming the pest management strategies in organic farming is based on better plant resistance and sustainable cultivation technique that does not destroy the natural enemies of pest insects. Methods that reduce feeding efforts of
Holopainen, Jarmo K.
core
Characterization of aroma-active compounds in black sapote (Diospyros digyna Jacq.) [PDF]
, 2014 The volatile compounds of black sapote fruit were isolated by simultaneous distillation-solvent extraction and analysed by gas chromatography-flame ionization detector and gas chromatography-mass spectrometry.
Cuevas-Glory, L. +3 more
core +1 more source
General Compound Hawkes Processes in Limit Order Books [PDF]
arXiv, 2018 In this paper, we study various new Hawkes processes. Specifically, we construct general compound Hawkes processes and investigate their properties in limit order books. With regards to these general compound Hawkes processes, we prove a Law of Large Numbers (LLN) and a Functional Central Limit Theorems (FCLT) for several specific variations.
arxiv
Analysis of volatile compounds of Malaysian Tualang (Koompassia excelsa) honey using gas chromatography mass spectrometry [PDF]
, 2013 The constituents of honey’s volatile compounds depend on the nectar source and differ depending on the place of origin. To date, the volatile constituents of Tualang honey have never been investigated.
Gan, SH +5 more
core +2 more sources
Method "Ethanol as Internal Standard" for determination of volatile compounds in alcohol products by gas chromatography in daily practice [PDF]
arXiv, 2016 Recently proposed new method "Ethanol as Internal Standard" for determination of volatile compounds in alcohol products by gas chromatography (GC) is investigated from different sides including method testing on prepared standard solutions like cognac and brandy, different ethanol-water solutions and certified reference material CRM LGC5100 Whisky ...
arxiv