Results 151 to 160 of about 5,400,082 (254)

Interactive effects of cooking method, genotype and environment on nutritional and antinutritional quality of quinoa (Chenopodium quinoa Willd.) seeds

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Quinoa has gained global attention as a climate‐resilient crop with high nutritional value and strong potential to enhance food security. Quinoa seeds are characterized by high‐quality protein with a balanced essential amino acid profile and are rich in dietary fiber, vitamins, essential minerals, healthy lipids and bioactive ...
Rahma Goussi   +4 more
wiley   +1 more source

Image‐based and biochemical multimodal phenotyping for explainable classification of chia (Salvia hispanica L.) genotypes

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND This study developed an explainable machine learning framework integrating morphological, color, and biochemical characteristics for classifying chia (Salvia hispanica L.) genotypes. A dataset was assembled from 1200 seed images spanning four genotypes, from which 17 morphological and color features were extracted.
Sevim Akcura   +3 more
wiley   +1 more source

Effects of Fertilization and Wheat Straw Management on Rice Yield and Greenhouse Gas Emissions in Paddy Fields

open access: yesLand Degradation &Development, EarlyView.
ABSTRACT Environmental pollution caused by excessive nitrogen fertilization has become increasingly serious, making optimized fertilization and straw management critical for improving agricultural sustainability. This study involved a two‐year field trial with three fertilization strategies: conventional fertilization (CF), 23.50% nitrogen reduction ...
Jiahao Xiao   +6 more
wiley   +1 more source

Applying and Optimizing Water-Soluble, Slow-Release Nitrogen Fertilizers for Water-Saving Agriculture

open access: yesACS Omega, 2020
Yanle Guo   +6 more
doaj   +1 more source

What is "legacy" phosphorus? [PDF]

open access: yesJ Environ Qual
Penn C, Williams M, King K, Osterholz W.
europepmc   +1 more source

Moderate Biochar–Compost Mixture Is More Effective in Improving Biomass, Nutrient Fluxes, and Photosynthetic Outputs for Sustainable Land Restoration and Soil Fertility

open access: yesLand Degradation &Development, EarlyView.
ABSTRACT Soil nutrient depletion severely constrains crop productivity in degraded and saline environments. Strategies such as biochar–compost integration could be useful for sustainable agriculture and land restoration on a global scale. This study evaluated the effects of biochar (1% Bc), compost (1% Co), and their blends (0.5% Bc + 0.5% Co and 1% Bc 
Zainul Abideen   +7 more
wiley   +1 more source

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