Lead (Pb) accumulation in the human body poses serious health risks. As rice is the staple food in Sri Lanka, with a high per capita intake (114 kg), there is a significant risk of Pb transfer through rice consumption. This study evaluated exchangeable Pb concentrations in soils and produced Pb distribution maps.
Anuththara Neththasinghe +6 more
wiley +1 more source
Mechanistic study on integrated water-fertilizer management to alleviate Na<sup>+</sup> toxicity and enhance salt tolerance and yield of pakchoi under salt stress. [PDF]
Li J +8 more
europepmc +1 more source
Agroforestry and enhanced rock weathering: A dual strategy for sustainable cacao
Cacao production is both economically vital and environmentally intensive, presenting a major sustainability challenge as a crop largely cultivated by smallholder farmers in climate‐vulnerable regions. This review synthesises evidence that integrating agroforestry with enhanced rock weathering (EW) may significantly reduce emissions from cacao ...
Isabella L. Steeley +4 more
wiley +1 more source
Effects of liquid fertilizer and reduced application rate on rice growth, nutrient uptake, and rice yield during the tillering stage. [PDF]
Lin Y +7 more
europepmc +1 more source
Plants, like humans, have a microbiome that helps them grow, defend themselves against pathogens, acquire nutrients, and protect themselves against environmental stresses. The microbiome of tomatoes, a staple crop grown worldwide, could be utilized not only to reduce fertilizer and pesticide applications, but also to clean up harmful pollutants ...
Sean Lindert +3 more
wiley +1 more source
Micronutrient Differences in Conventionally and Organically Produced Foods. [PDF]
Balaji V +4 more
europepmc +1 more source
Development and adoption of Kernza—A perennial grain crop for sustainable agriculture
Annual cereal grains account for ~50% of human food calories, but cultivation of these crops has resulted in major environmental and social issues worldwide. For nearly three decades, researchers have been breeding intermediate wheatgrass—a perennial cool‐season grass—to serve as the world's first commercial‐scale perennial grain crop to improve ...
Jessica L. Gutknecht +15 more
wiley +1 more source
Effect of incorporating bone char with sulfur or humic acid on phosphorus availability and spinach growth in calcareous sandy soil. [PDF]
Barakat AM +3 more
europepmc +1 more source
Genetically modified (GM) sweet‐oranges with downregulated CitMTSE1 gene showed reduced citrus black spot severity and citrus canker incidence, confirming terpene modulation as a promising strategy for sustainable field citrus disease resistance. Abstract BACKGROUND Citrus black spot (CBS), caused by Phyllosticta citricarpa, and citrus canker (CC ...
Geraldo José Silva‐Junior +8 more
wiley +1 more source
Enhancing strawberry salt stress tolerance: morphophysiological responses to different silicon rates and sources. [PDF]
Kashani P +4 more
europepmc +1 more source

