Unveiling crucifer metabolomes via UPLC-HRMS/MS and chemometric analysis of edible and non-edible varieties. [PDF]
Sci RepBaky MH +4 more
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Valorization of agri-food crucifer vegetables waste for food, functional food and nutraceuticals applications. [PDF]
Bioresour BioprocessKhaled L +6 more
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Association between leafy vegetable consumption and incidence of metabolic syndrome and its symptoms: a systematic review of prospective cohort and randomised control trials. [PDF]
Eur J NutrMuriuki EN +3 more
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Specialized Metabolite Profiling-Based Variations of Watercress Leaves (Nasturtium officinale R.Br.) from Hydroponic and Aquaponic Systems. [PDF]
MoleculesBuitrago-Villanueva I +2 more
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Watercress-derived glucosinolates as potential allosteric PTP1B inhibitors: a dual in silico and in vitro study on insulin signaling modulation. [PDF]
BMC ChemAhmed NA +8 more
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Root Growth as an Early Indicator of PFAS Phytotoxicity in Plants. [PDF]
ToxicsNigro L +3 more
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Mitigating the Accumulation of Mercury (Hg) and Lead (Pb) through Humic Acid Application under Aquaponic Conditions Using Watercress (Nasturtium officinale R. Br.) as a Model Plant. [PDF]
Plants (Basel)Lelesz JÉ +4 more
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Bioactive Compounds from Cruciferous Vegetables as a Therapeutic Option for the Prevention and Treatment of Cardiovascular Diseases. [PDF]
NutrientsOlas B.
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Comparative Effect of Conventional and Non-Conventional Over-the-Counter Treatments for Male Androgenetic Alopecia: A Systematic Review and Network Meta-Analysis. [PDF]
Int J Mol SciGupta AK +4 more
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