Results 161 to 170 of about 80,760 (285)

Mitigating Microbial Contamination in Fresh Fruits and Vegetables Using Ultraviolet C Irradiation: A Review

Food Safety and Health, Volume 4, Issue 2, Page 272-279, April 2026.
Although fresh produce is extremely perishable and contaminated, it is essential for good health. To eliminate important foodborne pathogens, this paper investigates UV‐C irradiation as a safe, nonthermal technique. UV dose, exposure duration, and product characteristics all affect effectiveness.
Krish Rauniyar, Ruplal Choudhary
wiley   +1 more source

Genome-Wide Identification, Characterization, Expression Analysis, and Interacting Protein Prediction of the <i>GSK3/Shaggy-like</i> Gene Family in Watermelon. [PDF]

Plants (Basel)
Tian P, Zhang J, Liu B, Gao X, Li B, Liu W, Wu Y.   +6 more
europepmc   +1 more source

Characterization of the Antioxidant Peptides Prepared From the Seed Kernel of Xanthoceras sorbifolium Using Enzymatic Hydrolysis: Molecular Docking Analysis and In Vitro Binding Studies

Food Safety and Health, Volume 4, Issue 2, Page 425-437, April 2026.
XSPH‐I exhibits excellent cellular antioxidant activity and cell protective effects. Four novel antioxidant peptides were screened from XSPH‐I peptide, and the newly synthetic peptide exhibits excellent antioxidant properties in vitro. ABSTRACT In this study, the antioxidant peptides (XSPH) from Xanthoceras sorbifolium oleifera were extracted and ...
Yalin Li, Chao Liu, Rong Sun, Jinyue Sun, Ye Shi, Shihai Lu, Dahu Zhang, Jinwei Qi, Xu Guo, Zhenlin Han, Ningyang Li   +10 more
wiley   +1 more source

A multi-omics dissection of the molecular mechanisms underlying water soaking in fresh-cut watermelon. [PDF]

Mol Hortic
Liu X, Zuo J, Tao J, Fernie AR, Wang H, Jiang Y, Ma L, He X, Feng X, Liu Y, Zheng Y, Wang Y.   +11 more
europepmc   +1 more source

Precise Generation of High‐β‐Carotene Watermelon via Visualised Base Editing

Plant Biotechnology Journal, Volume 24, Issue 5, Page 2762-2764, May 2026.
Shouwei Tian, Xilong Zhang, Jinfang Wang, Shaogui Guo, Haiying Zhang, Guoyi Gong, Yi Ren, Maoying Li, Yongtao Yu, Shengjin Liao, Yong Xu, Jie Zhang   +11 more
wiley   +1 more source

Restricting E‐Cigarette Flavour Names to Reduce Youth Appeal: An Analysis of New Zealand's 2024 Regulations

Health Promotion Journal of Australia, Volume 37, Issue 2, April 2026.
ABSTRACT Issue Addressed Appealing e‐cigarette flavours have been an important factor in experimentation and uptake among young people. In an effort to curb high rates of youth vaping, in 2024, the New Zealand Government introduced regulations to restrict e‐cigarette flavours that may appeal to young people.
Lucy Hardie, Cohen Radich, Meghana Bandlamudi, Judith McCool   +3 more
wiley   +1 more source

In Vitro Antioxidant, Anti-Platelet and Anti-Inflammatory Natural Extracts of Amphiphilic Bioactives from Organic Watermelon Juice and Its By-Products. [PDF]

Metabolites
Nikolakakis E, Ofrydopoulou A, Shiels K, Saha SK, Tsoupras A.   +4 more
europepmc   +1 more source

Yield, Evapotranspiration, Production Functions, Crop Coefficients, Water Productivity and Soil‐Water Extraction of Three Watermelon Varieties

Irrigation and Drainage, Volume 75, Issue 2, Page 479-497, April 2026.
ABSTRACT While watermelon is an important commodity in the United States and worldwide, some of the fundamental watermelon productivity indices (crop evapotranspiration [ETc], transpiration [Tr], evaporation [E], ET‐yield production functions [ETYPF], basal crop coefficients [Kcb], crop water productivity [CWP], soil‐water extraction [SWE]) have not ...
Suat Irmak
wiley   +1 more source

Valorization of Various Natural Substrates as Alternative Carbon Sources in Fermentation Media for Pullulan Production by Domestic <i>Aureobasidium pullulans</i> AZ‑6. [PDF]

ACS Omega
Mujdeci GN, Bozdemir MT, Ozbas ZY.
europepmc   +1 more source

Impatience for negative experiences

Journal of Consumer Psychology, Volume 36, Issue 2, Page 288-292, April 2026.
Abstract Conceptualizing impatience as an emotion, and patience as the regulation of that emotion, offers new insights and opportunities for the study of consumer behavior. While this framework has primarily been applied to impatience for positive events, many real‐life events of interest involve decisions about negative or mixed‐valence events.
David J. Hardisty
wiley   +1 more source