Results 31 to 40 of about 610 (158)
pH-dependent virucidal effects of weak acids against pathogenic viruses [PDF]
Tropical Medicine and HealthBackground Weak acids, such as acetic acid, show virucidal effects against viruses, and disinfectants are considered effective virucidal agents possibly because of their low pH, depending on the proton concentration.
Weiyin Hu +4 more
doaj +2 more sources
Not all steps are equal: independent prospective associations of stepping volume and patterns with incident type 2 diabetes mellitus in the Maastricht study [PDF]
International Journal of Behavioral Nutrition and Physical ActivityBackground Stepping has been associated with reduced risk for type 2 diabetes (T2D), but existing prospective studies focus largely on average stepping volume (steps per day or week) and ignore important differences in how stepping is accumulated.
Richard M. Pulsford +12 more
doaj +2 more sources
Tarim Bilimleri DergisiWheat (Triticum aestivum L.) is a staple crop globally, but its yield and quality are significantly affected by viral diseases, particularly the Wheat Dwarf virus (WDV). Developing antiviral strategies is crucial for enhancing wheat productivity.
Buse Baran +2 more
exaly +3 more sources
Parental Mental Health and Child Maltreatment in the COVID-19 Pandemic: Importance of Sampling in a Quantitative Statistical Study [PDF]
Journal of Medical Internet ResearchBackgroundResults on parental burden during the COVID-19 pandemic are predominantly available from nonrepresentative samples. Although sample selection can significantly influence results, the effects of sampling strategies have ...
Lara Engelke +4 more
doaj +2 more sources
Conservation Science and PracticeCoastal dunes are dynamic ecosystems vulnerable to human impact. Traditional monitoring relies on costly field surveys, but high‐resolution satellite imagery offers an efficient alternative.
Elena Cini +6 more
doaj +2 more sources
Comparition of the Nucleotide Sequences of Wheat Dwarf Virus (WDV) Isolates from Hungary and Ukraine
Polish Journal of Microbiology, 2011 Wheat dwarf virus (WDV) is the most ubiquitous virus in cereals causing huge losses in both Hungary and Ukraine. The presence of barley-and wheat-adapted strains has been confirmed, suggesting that the barley strain is restricted to barley, while the wheat strain is present in both wheat and barley plants. Five WDV isolates from wheat plants sampled in
Oleksiy Shevchenko, László Palkovics
exaly +3 more sources
Laboratory data on wave propagation through vegetation with following and opposing currents [PDF]
Earth System Science Data, 2021 Coastal vegetation has been increasingly recognized as an effective buffer against wind waves. Recent laboratory studies have considered realistic vegetation traits and hydrodynamic conditions, which advanced our understanding of the wave dissipation ...
Z. Hu +11 more
doaj +1 more source
Effects of Different Levels of Date Waste Vinegar in Diet and Water on Growth Performance, Gastrointestinal Tract Morphology, Ileal Microflora and Immune Response of Broilers [PDF]
Poultry Science Journal, 2020 To investigate the effects of dietary supplementation with industrial vinegar (IV) and waste date vinegar (WDV) on growth performance, intestinal morphology, and immune response of broilers, five hundred Ross 308 chickens were randomly divided into 50 ...
MA Maghoul +3 more
doaj +1 more source
وقوع ویروسهای مهم گندم در استان خوزستان [PDF]
Majallah-i ḥifāẓat-i giyāhān, 2022 بیماریهای ویروسی در غلات به لحاظ اقتصادی از مهمترین عوامل بیماریزای این محصولات به حساب میآیند. در این مطالعه وقوع سه ویروس مهم در گندم به نامهای ویروس کوتولگی گندم (Wheat dwarf virus, WDV)، ویروس کوتولگی زرد جو (Barley yellow dwarf virus, BYDV ...
محسن حسنی +4 more
doaj +1 more source
Phytopathology Research, 2020 Wheat dwarf virus (WDV), a mastrevirus transmitted by the leafhopper Psammotettix alienus, causes a severe disease in cereal crops. Typical symptoms of wheat plants infected by WDV are yellowing and severe dwarfing.
Yu Liu +4 more
doaj +1 more source