Results 61 to 70 of about 180,599 (288)

Impact of bioactive substances on the gastrointestinal tract and performance of weaned piglets: a review [PDF]

open access: yes, 2009
The EU ban on in-feed antibiotics has stimulated research on weaning diets as a way of reducing post-weaning gut disorders and growth check in pigs. Many bioactive components have been investigated but only few have shown to be effective.
Bosi, P.   +4 more
core   +3 more sources

Glucuronolactone Promotes Mucin Sulfation to Alleviate Deoxynivalenol‐Induced Intestinal Injury via Microbiota‐Dependent and ‐Independent AHR Activation

open access: yesAdvanced Science, EarlyView.
Glucuronolactone (GLU) as a natural metabolite of glucose, increases Lactobacillus amylovorus abundance and luminal IAA level to activate AHR signaling. In addition, GLU itself can directly elevate AHR signaling activity independently of microbiota and IAA.
Chenbin Cui   +8 more
wiley   +1 more source

The impact of season, parity and breed on selected reproductive performance parameters of sows [PDF]

open access: yesArchives Animal Breeding, 2015
The aim of the study was to identify the detailed impact of the season, parity and breed on reproductive performance of sows. The experimental material consisted of 2100 sows, in 3 breed variants: 700 PL, 700 PLW, 700 crossbreeds PL × PLW.
D. Knecht, S. Środoń, K. Duziński
doaj   +1 more source

Comparison of Organic swine production data across 6 different organic farms [PDF]

open access: yes, 2018
This report is part of the Pig production in eco-efficient organic systems (pEcosystem) project within the OrganicRDD2 programme coordinated by ICROFS (International Centre for Research in Organic Food Systems) and founded by GUDP (Green Development and ...
Duncan, Amanda   +1 more
core  

Dietary fibre enrichment of supplemental feed modulates the development of the intestinal tract in suckling piglets [PDF]

open access: yes, 2019
Background: Commercial pre-weaning diets are formulated to be highly digestible and nutrient-dense and contain low levels of dietary fibre. In contrast, pigs in a natural setting are manipulating fibre-rich plant material from a young age.
Davids, M   +7 more
core   +2 more sources

Dietary Tryptophan Levels Impact Growth Performance and Intestinal Microbial Ecology in Weaned Piglets via Tryptophan Metabolites and Intestinal Antimicrobial Peptides

open access: yesAnimals, 2021
Simple Summary Tryptophan (Trp) plays an important role in piglet growth. However, the effect of dietary Trp on microbial flora is still poorly understood. A total of 40 28-d weaned piglets were fed a corn and soybean meal-based diet with 0.14%, 0.21%, 0.
Z. Rao   +8 more
semanticscholar   +1 more source

Deciphering the Evolution Pattern of Structural Variations Overlapped With Repetitive Sequence During Cattle Evolution

open access: yesAdvanced Science, EarlyView.
The authors complement bovine pan‐SV with massive novel structural variations (SVs) identified through long‐read sequencing of 83 globally distributed cattle breeds. Repetitive sequence‐mediated SVs (rep‐SV) exhibit distinct dynamic patterns throughout cattle sub‐speciation and/or domestication processes, including uneven distribution between chr‐X and
Zhifan Guo   +16 more
wiley   +1 more source

Knowledge synthesis: Animal health and welfare in organic pig production - Final Report COREPIG [PDF]

open access: yes, 2011
This report reviews the available information on the welfare of pigs when maintained according to organic standards in Europe. It begins by overviewing the populations of organic pigs in different countries at the time of writing (2007), the organic ...
Bochicchio, David   +17 more
core  

Modeling tactical planning decisions through a linear optimization model in sow farms [PDF]

open access: yes, 2012
This paper deals with tactical planning decisions for breeding farms producing piglets through a linear optimization model. A medium-term planning horizon based on weekly periods is considered.
Albornoz Sanhueza, Victor Manuel   +2 more
core   +1 more source

Physicochemical changes to starch granules during micronisation and extrusion processing of wheat, and their implications for starch digestibility in the newly weaned piglet.

open access: yesAnimal, 2008
Two trials were performed to assess changes in the physicochemical properties of precisely processed (micronised v. extruded) wheats, prior to inclusion in piglet diets.
G. White   +3 more
semanticscholar   +1 more source

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