Results 191 to 200 of about 108,765 (364)
Is quinoa‐farming sustainable in marginal environments? Social, economical and environmental aspects
Abstract Quinoa (Chenopodium quinoa Willd.) is an Andean grain crop introduced as a novel crop to many parts of the world in recent years. Recognized for nutritious seeds and high abiotic stress tolerance, it has been promoted as an element of climate‐resilient agriculture, particularly in marginal environments.
Anna Tabea Mengen +5 more
wiley +1 more source
Dynamics of arable weeds communities in spring and winter wheat under different legume pre-crops during organic conversion. [PDF]
Arlauskienė A +4 more
europepmc +1 more source
Effect of rainfastness of herbicide potassium glyphosate to control weeds of oil palm
openalex +1 more source
Abstract BACKGROUND Zingiber officinale Roscoe is widely cultivated as a spice and functional food, generating substantial amounts of aerial biomass that is commonly discarded after harvest. Within a circular‐economy framework, this study investigated the phytotoxic potential of Z.
Sara Vitalini +7 more
wiley +1 more source
A U-Net Improved Version for Crop and Weed Segmentation from Aerial Images. [PDF]
Bunica-Mihai A, Popescu D, Ichim L.
europepmc +1 more source
Abstract BACKGROUND Wheat agronomic performance and grain quality vary substantially depending on environmental conditions. However, few studies have evaluated agronomic performance, grain quality stability, and growth stage‐specific climatic regulation together across representative Korean wheat‐production environments. RESULTS Phenological traits and
Goeun Lee +6 more
wiley +1 more source
Multilevel synergistic mechanisms of a nanocarrier-enabled topramezone herbicide against invasive weeds. [PDF]
Chen J +10 more
europepmc +1 more source

