Results 141 to 150 of about 1,458,179 (343)

Canola-Wheat Rotation versus Continuous Wheat for the Southern Plains [PDF]

open access: yes
Crop rotations are not common in the wheat belt of the Southern Plains. After years of continuous wheat, weeds have become increasingly difficult and expensive to manage.
Duke, Jason C.   +3 more
core   +1 more source

Programmable and Reversible 3D‐to‐3D Shape Transformation: Hierarchical Multimodal Morphing Based on Liquid Crystal Elastomers

open access: yesAdvanced Science, EarlyView.
Hierarchical multimodal 3D‐to‐3D shape morphing is achieved in liquid crystal elastomer‐elastomer bilayers via programmable mismatch strains. Combining pre‐stretch and thermal actuation enables reversible transformations with non‐zero Gaussian curvature, empowering over 30 complex configurations for biomimetic camouflage, adaptive robotics, and dynamic
Jiayu Tian   +4 more
wiley   +1 more source

The efficiency of a durum wheat-winter pea intercrop to improve yield and wheat grain protein concentration depends on N availability during early growth [PDF]

open access: yes, 2010
Grain protein concentration of durum wheat is often too low, particularly in low-N-input systems. The aim of our study was to test whether a durum wheat - winter pea intercrop can improve relative yield and durum wheat grain protein concentration in low ...
Bedoussac, Laurent, Justes, Eric
core  

FOXM1 Protects Against Myocardial Ischemia‐Reperfusion Injury in Rodent and Porcine Models by Suppressing MKRN1‐Dependent LKB1 Ubiquitination

open access: yesAdvanced Science, EarlyView.
FOXM1 maintains mitochondrial bioenergetic function by inhibiting MKRN1‐mediated ubiquitination of LKB1 in cardiomyocytes. Loss of FOXM1 in cardiomyocytes results in upregulation of MKRN1, which enhances LKB1 ubiquitination and disrupts AMPK signaling and energy metabolism pathways. Conversely, FOXM1 overexpression preserves mitochondrial bioenergetics
Shuai Song   +17 more
wiley   +1 more source

In-kind transfers and household food consumption [PDF]

open access: yes
This paper examines the impact of wheat transfers and cash incomes on wheat consumption and wheat markets. Using propensity score- matching techniques, the total marginal propensity to consume (MPC) for wheat is, on average, 0.33, ranging from ...
del Ninno, Carlo, Dorosh, Paul A.
core   +3 more sources

Graphitized Biochar Derived from Agricultural Wastes Enhances Methanogenesis via Conductivity‐Driven Direct Interspecies Electron Transfer

open access: yesAdvanced Science, EarlyView.
This work clarifies how feedstocks and their structural features promote methanogenesis, and identifies the key regulatory factors, reducing pollution to the global environment, and also helps to alleviate the energy crisis. This is the first study to systematically link feedstock lignin content, pyrolysis conditions, biochar graphitization, and DIET ...
Caiyun Yang   +18 more
wiley   +1 more source

Effect of High Nighttime Temperatures on Growth, Yield, and Quality of Two Wheat Cultivars During the Whole Growth Period

open access: yesPlants
It is a consensus that Earth’s climate has been warming. The impact of global warming is asymmetric, that is, there is more substantial warming in the daily minimum surface air temperature and lower warming in the maximum surface air temperature ...
Danping Li   +12 more
doaj   +1 more source

Polyphenol‐Based Functional Materials: Structural Insights, Composite Strategies, and Biomedical Applications

open access: yesAdvanced Science, EarlyView.
This schematic representation illustrates the interaction mechanisms between polyphenolic compounds and various materials (metals, proteins, polysaccharides, alkaloids, etc.). And explains the potential clinical application value of these materials (nanoparticles, coatings, films, capsules, and hydrogels constructed using polyphenols) in the fields of ...
Songwen Xue   +6 more
wiley   +1 more source

Organic Spring Wheat Planting Date Trial [PDF]

open access: yes, 2013
The local food movement has revived otherwise historical crops in Vermont including small-scale grains. As the demand for local organic wheat has risen over the last few years, University of Vermont Extension has been developing best agronomic practices ...
Burke, Conner   +5 more
core   +1 more source

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