Results 151 to 160 of about 507,702 (247)

Genetics of lodging-resistance in wheat

, 2005
Pedro Jacinto Cruz, J.A.G. Silva, Fernando Irajá Félix de Carvalho, Antônio Carlos de Oliveira, G. Benin, Eduardo Alano Vieira, Denise Schmidt, Taciane Finatto, Guilherme Ribeiro, Daniel Ândrei Robe Fonseca   +9 more
openalex   +1 more source

Import Wheat Tenders and the Effects of the Russian Invasion

Agribusiness, EarlyView.
ABSTRACT Risk and volatility for many commodities escalated sharply following the Russian invasion of Ukraine, creating numerous uncertainties for trading firms and importers. The purpose of this study is to analyze the bidding behavior in Egyptian wheat import tenders in the pre‐ and post‐invasion periods.
William W. Wilson, Sumadhur Shakya, Isaac Dubovoy   +2 more
wiley   +1 more source

Integration of Multi-Cereals Into Wheat Flour: Nutritional Composition, Dough Rheology, and Sensory Profile of Composite Breads. [PDF]

Food Sci Nutr
Hafeez F, Sultan MT, Raza H, Khalid MU, Ikram A, Arshad MT, Baig I, Imtiaz S, Abrar M, Imran A, Gnedeka KT.   +10 more
europepmc   +1 more source

Effect of growth regulators on wheat stem elongation.

, 2010
Marcelo Curitiba Espíndula, Valterley Soares Rocha, Leandro Torres de Souza, Moacil Alves de Souza, José Antônio Saraiva Grossi   +4 more
openalex   +2 more sources

Use of Undecorticated Sunflower Cake as a Critical Protein Supplement in Sheep and Goats Fed Wheat Straw [PDF]

, 2002
Narayan Dutta, S. Prasad, Uma Naulia
openalex   +1 more source

Wheat spindle streak mosaic virus

, 2022

openalex   +1 more source

Traceability of Agri‐Food Products: The Key to Conscious Trade

Agribusiness, EarlyView.
ABSTRACT Globalization and growing concerns about sustainability have led to improvements in product traceability, quality, and sustainability. Traceability contributes to environmental protection and supports sustainable development by fostering transparency in agricultural practices and encouraging the responsible use of resources.
Scarlett Queen Almeida Bispo, Fernanda Aparecida Silva, Michelle Márcia Viana Martins, Marcelo José Braga Nonnenberg, Ruan da Silva Vianna, Carla Cristina Passos Cruz   +5 more
wiley   +1 more source

Genetic Control of Grain Protein and Gluten Content: Winter vs. Spring Wheat. [PDF]

Int J Mol Sci
Kiseleva AA, Fedyaeva AV, Leonova IN, Salina EA.   +3 more
europepmc   +1 more source

The influence of autumn sowing date on the productivity of spring wheat (Triticum aestivum L.)

, 2018
Marta Wyzińska, J. Grabinski
openalex   +1 more source

Testing the Marketing Performance of German Wheat Farmers

Agribusiness, EarlyView.
ABSTRACT This paper analyses the marketing performance of wheat farmers in Germany. Wheat sales data from 465 individual farms over a 12‐year period are used to test against different market benchmarks. Market benchmarks are constructed by simulating passive trading agents using regional wheat prices.
Franziska Potts, Jens‐Peter Loy
wiley   +1 more source