Results 241 to 250 of about 523,728 (314)
Wheat Bran Proteins as a Functional Ingredient in Plant-Based Mayonnaise. [PDF]
Krishnamoorthy V +3 more
europepmc +1 more source
Grief Documentation in CACREP Master's Programs: A Curricular Audit
ABSTRACT This study audited publicly available materials from 856 CACREP‐accredited master's‐level counseling programs to establish a baseline of documented grief education following the 2024 CACREP Standards. Findings indicate that 25% of programs documented grief‐related content, most commonly in elective coursework.
Jennifer Slawson +2 more
wiley +1 more source
Multi-Mycotoxin Occurrence and Health Risk Assessment in Early Post-Harvest Durum Wheat, Barley, and Maize from Tunisia. [PDF]
Hassouna KB +7 more
europepmc +1 more source
ABSTRACT Biochar has emerged as a useful and adaptable source of carbon for supercapacitor electrodes. Its value comes from the way biomass chemistry, thermal conversion, and activation conditions shape the resulting pore network, surface groups, and degree of carbon ordering.
Soumen Mandal +6 more
wiley +1 more source
Wheat in 2025: challenges for sustainable production and consumption. [PDF]
Shewry PR.
europepmc +1 more source
Rewiring diversity, physiology, and practice: integrating the next decade of wheat science. [PDF]
Varshney RK +3 more
europepmc +1 more source
Genome-Wide Identification and Expression Analysis of Starch Biosynthesis-Related Gene Families in Wheat. [PDF]
Zhao Q +6 more
europepmc +1 more source

